Easy Crock-Pot Banana Jam recipe using those old and mushy bananas. 3 Ingredients and made in the slow cooker. Serve on toast or English muffins!
No need to heat up the kitchen by making preserves on the stove-top. Let the slow cooker do all the work in this easy recipe for Crock-Pot Fig Preserves! Just 4 ingredients (fresh figs, sugar, lemon juice and vanilla extract) and you have a beautiful and tasty preserve that you can either can in jars or store in the refrigerator.
Easy and full of flavor, this vegetarian Moroccan tagine recipe is slow cooked all day and can be served over couscous or rice for a healthy dinner any day of the week!
Warm up on a cold day with this easy recipe for Crock-Pot Chai Latte. Delicious with the warm chai spices and a hint of vanilla plus this recipe uses coconut milk to make it dairy free!
Who would have thought you could make iced tea in your slow cooker? Well, with this recipe for Crock-Pot Boston Iced Tea you sure can! The slow cooker allows you to slowly brew and steep your tea bags. And then you can simply serve the perfectly brewed tea over ice for a refreshing summer drink!