Just 5 ingredients (fresh green beans, onion, garlic, chicken broth and salt) are all that is needed in this easy side dish recipe for Crock-Pot Green Beans! Your entire family will love this tasty recipe and you will love how easy it is!
Enjoy the flavors of India with this flavorful and slightly spicy recipe for Crock-Pot Bombay Potatoes as a side dish. They are SO GOOD! Use store bought Garam masala or make your own with our recipe for homemade Garam masala spice mix!
Wake up to the amazing aroma of this easy recipe for Crock-Pot Apple Pie Oatmeal that has been cooking overnight in your slow cooker. Steel cut oatmeal is simmered with fresh apples, cinnamon and other warm spices to bring you a healthy breakfast that is gluten free, vegan, vegetarian and high in fiber!
Warm up to a hearty bowl of this yummy Crock-Pot Pumpkin Pie Oatmeal for breakfast! Steel cut oats are slow cooked with pumpkin, spices and everything nice!
Preserve fresh autumn apples with this delicious recipe for Crock-Pot Spiced Applesauce which you can process in jars for eating all year long. We walk you through the best apples to use and spices to add for the best spiced apple sauce you have ever made!
Let your slow cooker help cook fresh peaches into a easy fruit puree that you can then turn into healthy Crock-Pot Peach Fruit Leather using a food dehydrator with this fun recipe!
With just 5 simple ingredients these Crock-Pot Garlic Parsley Potatoes make for the perfect side dish. Tender new potatoes are tossed with garlic and parsley and then tossed with olive oil and seasoned just right!
Nothing could be easier to make at home than these Crock-Pot Refried Beans! Simply toss dried pinto beans, a little onion, jalapeño, garlic, cumin, salt and pepper into your slow cooker, cover with water and let them simmer away until tender. Then give them a good mash!