This recipe for Crock-Pot BBQ Pork Ribs is an easy yummy way to make great ribs in the slow cooker. You can make these ribs and serve them right away, or make them and freeze them in freezer bags and just warm them back up in the oven or slow cooker when you are ready to eat them.
Need to feed a large crowd? This recipe for Crock-Pot BIG POT of Baked Beans is for you. It is easy to make and feeds 15 people!
Pork chops are simmered away in the slow cooker with onions and bell peppers in a homemade tangy sauce in this recipe. Serve the tender fall-off-the-bone Crock-Pot Sweet & Sour Pork Chops over fried rice or noodles for a quick and easy dinner.
Just in time for summer barbecue season is this mouthwatering recipe for tender slow cooked Crock-Pot BBQ Boneless Beef Ribs. The ribs are cooked slow and low for ribs that are full of flavor and are so tender they almost fall apart when you eat them!
Serve this Crock-Pot Brown Sugar Pulled Chicken in buns as sandwiches or add some of the tender shredded chicken to your salad. This easy recipe is full of flavor & can also be made into a slow cooker freezer meal so that you can pull a bag out of the freezer and just pop it into the slow cooker for dinner that night!