No need to heat up the kitchen by making preserves on the stove-top. Let the slow cooker do all the work in this easy recipe for Crock-Pot Fig Preserves! Just 4 ingredients (fresh figs, sugar, lemon juice and vanilla extract) and you have a beautiful and tasty preserve that you can either can in jars or store in the refrigerator.
Savory Crock-Pot Corn Chowder that will you fill you up and is tasty too! You and your family will really enjoy this delicious soup for dinner or lunch!
Use up the abundance of fresh zucchini in the summer without heating up the oven with this super easy recipe for Crock-Pot Zucchini Bread!
Coconut and cornbread meet for a tasty and unexpected combination in this recipe for Crock-Pot Coconut Cornbread! It’s delicious!
Top this Crock-Pot Rhubarb Strawberry Crisp with fresh whipped cream or vanilla ice cream for the perfect summer dessert! Slow Cooker Rhubarb Strawberry Crisp A friend of me gave me some delicious fresh rhubarb from her garden and so I decided to try out making a crisp in my slow cooker. The tart flavor of…