Crock-Pot Maple and Pecan Granola
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Crock-Pot Maple and Pecan Granola |
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| Rating |
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| Prep Time | 15minutes |
| Cook Time | 60minutes |
Ingredients
- 2 cups oatmeal quick cooking or old fashioned
- 3 ounces pecans chopped
- 1/2 cup maple syrup
- 1/4 teaspoon salt
- 1/2 teaspoon pure vanilla extract
Servings:
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Ingredients
Servings:
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Instructions
- Add ingredients to crock-pot and stir well. You want the maple syrup evenly coating the oats and pecans.
- Cook on low for 1 hour stirring occasionally.
- Cool on a sheet of waxed paper.
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This looks great–I love eating oatmeal or granola in the mornings. Pinned!
This looks so good. I can eat granola ALL day long :).
Pinned it
Granola is my fav too! Thanks for stopping by Dede and Pinning our recipe!