Homemade Adobo Seasoning Mix

Make your own Homemade Adobo Seasoning Mix with this easy recipe. Just a few simple spices and herbs and you have a great seasoning mix that is perfect in meatloaf or sprinkled over chicken, beef or pork.

DIY Adobo Seasoning Mix

We love adobo seasoning mix in our recipe for Mom’s Meatloaf and Potatoes but it also pretty awesome sprinkled on chicken, beef or pork or mixed into homemade hamburgers.

Adobo seasoning is also pretty amazing added to fresh homemade salsa or guacamole.

There is just a few spices and you have a batch of this great seasoning. Store bought adobo seasoning is great, but not always easy to find at all grocery stores. But with this recipe you can just as easily make your own mix and keep it in the pantry for whenever the mood strikes to add some great flavor!

Equipment Needed For Homemade Adobo Seasoning Mix Recipe:

• Measuring Spoons
• Jar (or other air tight container to hold your finished spice mix in)

Common Questions

What Is Adobo Seasoning Used For?

You can use Adobo seasoning to add flavor to chicken, pork, beef or even seafood. It is also great in soups and stews. Click here for some slow cooker recipes that use Adobo seasoning.

How Spicy Is Homemade Adobo Seasoning Mix?

This recipe for Adobo seasoning mix is rather mild on the spice level. With only 1 teaspoon of chili powder in the entire recipe. If you would like your Adobo seasoning to be spicier you can add another teaspoon or two of chili powder to this recipe.

More Seasoning Mixes To Make!

• Fajita Seasoning Mix
• Garlic And Herb Seasoning And Spice Mix
• Chili Seasoning Mix
• Ranch Dressing Mix
• Taco Seasoning Mix

Print Recipe

Homemade Adobo Seasoning Recipe

Skip the store bought adobo seasoning and make your own mix with this easy seasoning mix. Perfect to season chicken, beef or pork and many other things!

Print Recipe Homemade Adobo Seasoning Recipe Skip the store bought adobo seasoning and make your own mix with this easy seasoning mix. Perfect to season chicken, beef or pork and many other things!

Rating	Votes: 9 Rating: 4.89 You: Rate this recipe!
Servings	19Teaspoons
Prep Time	5Minutes

Ingredients

• 2 Tablespoons Salt
• 1 Tablespoon Ground Paprika
• 2 Teaspoons Freshly Ground Black Pepper
• 1 1/2 Teaspoons Onion Powder
• 1 1/2 Teaspoons Dried Oregano
• 1 1/2 Teaspoons Ground Cumin
• 1 Teaspoon Garlic Powder
• 1 Teaspoon Chili Powder
• 1/2 Teaspoon Ground Turmeric

Servings: Teaspoons

Ingredients 2 Tablespoons Salt 1 Tablespoon Ground Paprika 2 Teaspoons Freshly Ground Black Pepper 1 1/2 Teaspoons Onion Powder 1 1/2 Teaspoons Dried Oregano 1 1/2 Teaspoons Ground Cumin 1 Teaspoon Garlic Powder 1 Teaspoon Chili Powder 1/2 Teaspoon Ground Turmeric Servings: Teaspoons

Rating Votes: 9 Rating: 4.89 You: Rate this recipe! Servings 19Teaspoons Prep Time 5Minutes

Instructions

1. Mix all spices and herbs together and store in an airtight container for up to 6 months.

Nutrition Information

Calories: 8kcal, Total Fat: 0.2g, Saturated Fat: 0.04g, Polyunsaturated Fat: 0.1g, Monounsaturated Fat: 0.03g, Sodium: 607mg, Potassium: 46mg, Carbohydrates: 2g, Dietary Fiber: 1g, Sugars: 0.3g, Protein: 0.3g, Vitamin A: 10%, Vitamin C: 2%, Calcium: 1%, Iron: 4%

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