Homemade Fajita Seasoning Mix

Skip the packets of the store bought stuff and make your own Homemade Fajita Seasoning Mix instead. Gluten free with no salt, sugar or MSG this healthy recipe is great for any diet!

Homemade Fajita Seasoning Mix

While store-bought mixes are handy I prefer to make my own homemade mixes whenever possible.

Not only is it frugal to buy your spices in bulk and make your own spice mixtures you also get to have 100% control over what ingredients are in your spice mixes.

Most major brands of fajita seasoning contain too much salt, sugar and more often than not MSG and thickeners that may contain gluten.

This homemade spice mix is one of my favorites simply because fajitas is one of my favorite dishes! I also like to sprinkle this yummy fajitas seasoning on cheese quesadillas for a little oomph of flavor!

Frequently Asked Questions

How Long Can I Store This Homemade Fajita Seasoning Mix

This mix is best used up within 6 months if stored in an air-tight container. The mix will no go bad if stored longer it will just lose it’s flavor the longer it is stored.

Can I Double Or Triple This Recipe

Absolutely! Make as much or as little as you would like. When I find a great deal on spices (like a good buy one get one free sale) I will stock up and make up larger batches of my favorite spice mixes like this fajita seasoning as well as my homemade taco seasoning mix.

More Homemade Seasoning Mixes:

• Ranch Dressing Mix
• Taco Seasoning Mix
• Chili Seasoning Mix
• Italian Dressing Seasoning Mix
• Garlic And Herb Seasoning And Spice Mix
• Adobo Seasoning Mix

Homemade Fajita Seasoning Mix

Heidi Kennedy

Make your own yummy Homemade Fajita Seasoning Mix with this easy recipe. With no added salt or sugar this tasty seasoning mix is perfect for any diet! A serving size is 1 teaspoon and you can replace one packet of store bought fajita seasoning mix with 3 teaspoons.

4.49 from 35 votes

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Prep Time 5 mins

Total Time 5 mins

Course Seasoning Mixes

Cuisine Mexican

Servings 7 Teaspoons

Calories 14 kcal

Ingredients

1x2x3x

• 2 Teaspoons Ground Chili Powder
• 1 Teaspoon Smoked Paprika
• 1 Teaspoon Onion Powder
• 1 Teaspoon Garlic Powder
• ½ Teaspoon Dried Oregano
• ½ Teaspoon Ground Cumin
• ½ Teaspoon Ground Cayenne Pepper
• ½ Teaspoon Freshly Ground Black Pepper

Instructions

• Mix all ingredients together in a small bowl, crushing the spices and herbs lightly with the back of a spoon.
• Store in an air-tight container for up to 6 months for optimal freshness.

Nutrition

Calories: 14kcal | Carbohydrates: 3g | Protein: 1g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.1g | Sodium: 15mg | Potassium: 75mg | Fiber: 1g | Sugar: 1g | Vitamin A: 950IU | Vitamin C: 3.3mg | Calcium: 20mg | Iron: 0.9mg

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