Turn fresh raspberries into jars of Crock-Pot Raspberry Preserves that you can can in jars for fresh raspberry flavor all year long!
Crock-Pot Raspberry Preserves
When fresh raspberries are in season and ripe in the garden or grocery stores you can easily transform those berries into some delicious raspberry preserves with the aid of your slow cooker!
There are only three ingredients required in this recipe (fresh raspberries, sugar and lemon juice) and your slow cooker does all the cooking. Allowing you to sit back and relax while the berries cook and take your time getting your canning jars washed, sterilized and ready to water bath can the preserves.
And if you are not planning on canning the preserves in canning jars, you can simply freeze for longer term storage.