Serve up this satisfying & easy to make recipe for Crock-Pot Potato & Kielbasa Chowder on a cold evening & your family will love you forever! One of our most popular soup recipes everyone loves the flavors in this creamy soup!
Slow Cooker Potato & Kielbasa Chowder
This is a super simple soup to toss together. Perfect for starting in the morning, cooking for the day and then finishing it off right before serving with a little cheese and cream.
Perfect for cold day as it will warm you right up. My husband loves these thick and hearty soups and said “yep, this is a keeper”.
I think he is a keeper for being willing to try some of my crazy recipes. This one was totally made up based on ingredients I had on hand. Potatoes are a given, we always have those on hand, and when Kielbasa goes on sale for $1.50-$2.00 a package I buy a few and toss them in the freezer for quick meals. Everything else was just stuff I had.
I hope you enjoy!
Equipment Needed For Crock-Pot Potato & Kielbasa Chowder Recipe:
- 6 Quart Slow Cooker (Or Larger)
- Cutting Board
- Vegetable Peeler
- Measuring Spoons
- Cheese Grater
- Liquid Measuring Cup
More fantastic chowder recipes you need to try:
- Crock-Pot Shrimp Chowder
- Slow Cooker Corn Chowder
- Crock-Pot Shrimp and Corn Chowder
- Slow Cooker Cheesy Harvest Potato Chowder
- Blue WW Plan – 8 Points
- Green WW Plan – 9 Points
- Purple WW Plan – 4 Points