With only 5 ingredients this quick and easy recipe for Crock-Pot Ham and Swiss Dip comes out tasty and so GOOD! Add everything to the slow cooker and let it cook. Serve with rye bread or your favorite crackers for dipping!
Crock-Pot Ham and Swiss Dip
Ham and Swiss cheese go together like peanut butter and jelly on a sandwich so I thought a warm and cheesy dip would be lovely.
The final result came out super tasty especially pared with cut up slices of rye bread.
Pumpernickel bread would be fabulous too. But so would crackers, chips or even cut up vegetables.
I brought this warm and gooey dip to a family function and there was none left at the end. Always a good sign that the dip was a huge hit with everyone!
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Products Used In This Crock-Pot Ham and Swiss Dip Recipe: