Crock-Pot Chocolate Coffee
5 1/2 Cups Water
6 Tablespoons Coffee
3/4 Cup Hot Fudge Ice Cream Topping
- Using the Coffee and Water, Brew the coffee in a coffee-maker.
- Poor the fresh brewed coffee into the crock-pot.
- Add the Hot Fudge to the crock-pot and stir.
- Keep the crock-pot on low or warm to maintain the coffee hotness.
- If serving for a larger crowd, multiply the recipe!
- Serve in coffee cups topped with whipped cream.