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You are here: Home / Recipes / Crock-Pot Pepperoni Pizza Dip

Crock-Pot Pepperoni Pizza Dip

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Crock-Pot Pepperoni Pizza Dip

This recipe for Crock-Pot Pepperoni Pizza Dip is perfect for your game day party or any party really. Serve with chips, crackers or slices of bread.

Crock-Pot Pepperoni Pizza Dip

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Crock-Pot Pepperoni Pizza Dip

Grab your favorite chips, crackers or slices of bread and dip on into this warm and cheesy dip. Filled with pepperoni and tons of pizza flavor this dip is going to be a favorite with all your party guests!

Set out some cut up veggies, chips, crackers or bread sticks and let your party guests dip on into this warm and cheesy dip!

Crock-Pot Pepperoni Pizza Dip

PIN THIS RECIPE

More Yummy Crockpot Dips!

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Recipe Collections:

Dip Crock-Pot Recipes Pepperoni Slow Cooker Recipes
Game Day Slow Cooker Recipes Party Food Crock-Pot Recipes
Italian Crock-Pot Recipes 3 Quart Slow Cooker Recipes
Crock-Pot Pepperoni Pizza Dip
Print Recipe
Crock-Pot Pepperoni Pizza Dip Recipe
Enjoy all the flavors of pizza in a hot and cheesy pizza dip. Brimming with pepperoni, bell peppers and green onions this dip is perfect for serving at your next party!
Print Recipe
Crock-Pot Pepperoni Pizza Dip Recipe
Enjoy all the flavors of pizza in a hot and cheesy pizza dip. Brimming with pepperoni, bell peppers and green onions this dip is perfect for serving at your next party!
Crock-Pot Pepperoni Pizza Dip
Rating
Votes: 6
Rating: 5
You:
Rate this recipe!
Servings 10Servings
Prep Time 15Minutes
Cook Time 2 - 3Hours
Ingredients
  • 12 ounces Jarred Pizza Sauce or homemade pizza sauce
  • 8 ounces Cream Cheese cubed
  • 1 cup Shredded Mozzarella Cheese
  • 2 ounces Canned Black Olives drained & chopped
  • 8 whole Green Onions sliced thin
  • 1/2 cup Chopped Green Bell Pepper
  • 8 ounces Pepperoni chopped
Servings: Servings
Ingredients
  • 12 ounces Jarred Pizza Sauce or homemade pizza sauce
  • 8 ounces Cream Cheese cubed
  • 1 cup Shredded Mozzarella Cheese
  • 2 ounces Canned Black Olives drained & chopped
  • 8 whole Green Onions sliced thin
  • 1/2 cup Chopped Green Bell Pepper
  • 8 ounces Pepperoni chopped
Servings: Servings
Rating
Votes: 6
Rating: 5
You:
Rate this recipe!
Servings 10Servings
Prep Time 15Minutes
Cook Time 2 - 3Hours
Instructions
  1. Add pizza sauce, olives, onions, green peppers and pepperoni to 3 to 4 quart slow cooker.
  2. Cover and cook on LOW for 2 hours.
  3. Add cream cheese and mozzarella cheese and stir to combine.
  4. Recover and cook an additional 30 to 60 minutes on LOW until the cheese is melted.
  5. Serve warm with cut up vegetables, crackers or chips.
Nutrition Information
Calories: 287kcal, Total Fat: 24g, Saturated Fat: 12g, Polyunsaturated Fat: 0.2g, Monounsaturated Fat: 2g, Cholesterol: 68mg, Sodium: 801mg, Potassium: 125mg, Carbohydrates: 7g, Dietary Fiber: 1g, Sugars: 3g, Protein: 12g, Vitamin A: 12%, Vitamin C: 22%, Calcium: 22%, Iron: 8%
If you like this recipe or find it useful, it would be lovely if you would consider leaving a nice 4 or 5 star rating. Rating is done by clicking on the stars above.
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Filed Under: Dips, Fall Recipes, Spring Recipes, Summer Recipes, Winter Recipes Tagged With: 10 Ingredients Or Less, Black Olives, Cheese, Cream Cheese, Game Day Recipes, Gluten Free, Green Onions, Green Peppers, Kid Friendly, Low Calorie, Low Carb, Low Sugar, Mozzarella Cheese, Party Food, Pepperoni, Pizza Sauce, Pork, Sliced Pepperoni, WW

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