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Crock-Pot Ladies

Easy slow cooker recipes for the busy lady

You are here: Home / Crock-Pot Side Dish Recipes / Crock-Pot Green Beans + Video

Crock-Pot Green Beans + Video

Written by: Crock-Pot Ladies 2 Comments

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Crock-Pot Green Beans
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Crock-Pot Green Beans
Crock-Pot Green Beans

Just 5 ingredients (fresh green beans, onion, garlic, chicken broth and salt) are all that is needed in this easy side dish recipe for Crock-Pot Green Beans! Your entire family will love this tasty recipe and you will love how easy it is!

Crock-Pot Green Beans

Slow Cooker Green Beans

I love to have a garden. And I enjoy growing a variety of items that allow me fresh vegetables all summer long. My kids love to build bean trellis’s for the beans to grown up and to make it easier to see the beans hanging. I just love how much easier it is to pick the beans and I have more space for other vegetables.

Greens beans fresh from the garden are great in the slow cooker. Just a few other items and allow the beans to cook slowly on LOW until they are ready.

Substitutions are possible for this recipe. Canned green beans can be used in place of fresh. I would use at least three cans of beans and drain them of the water first. You can also use frozen green beans too of course, the same amount of green beans as fresh in this case.

This would make a nice addition to a meal. I know some question why you would want to cook vegetables in a crock-pot verses the stove. I can say that there are times where my stove has more pans on it then burners (or it seems like it) and using a crock-pot on a counter just makes less work for me.


Crock-Pot Green Beans

Products Needed:

  • Large Skillet
  • Wooden Spoon
  • 3.5 Quart Crock-Pot (Or Larger)

Crock-Pot Green Beans

Special Diets

Gluten Free | High Fiber | Low Calorie | Low Carb | Low Cholesterol | Low Fat | Low Sodium | Low Sugar | Paleo | Vegan | Vegetarian

This recipe for Crock-Pot Green Beans is Weight Watchers Friendly on the new Personal Points plan. You can see the WW personal points for this recipe here on the Weight Watchers website. Click here for MORE of our Weight Watchers Recipes


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Crock-Pot Green Beans

Crock-Pot Green Beans Recipe

Heidi Kennedy
Free up space on your stove top by making these easy and delicious green beans on the counter top in your slow cooker!
3.40 from 828 votes
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 4 hrs
Total Time 4 hrs 15 mins
Course Side Dishes
Cuisine American
Servings 6 Servings
Calories 87 kcal

Ingredients

  • 1 Medium Yellow Onion (Diced)
  • 2 Cloves Garlic (Minced)
  • 1 Tablespoon Butter (May Use Vegan Butter Or Olive Oil If On A Vegan Diet)
  • 2 Pounds Fresh Green Beans (Washed And Trimmed (May Also Use Frozen Green Beans))
  • 14.5 Ounces Chicken Broth (Canned Or Homemade Chicken Broth (May Use Vegetable Broth If Vegetarian Or Vegan))

Instructions

  • In a large skillet over medium-high heat saute the onions and garlic in the butter until the onions turn translucent. About 7 to 10 minutes.
  • In the bottom of a 3.5 quart or larger slow cooker, add the green beans, sauteed onions and garlic and the chicken broth.
  • Cover and cook on LOW for 4 to 5 hours.
  • Season with salt and pepper to taste and enjoy!

Nutrition

Calories: 87kcal | Carbohydrates: 14g | Protein: 4g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 34mg | Potassium: 404mg | Fiber: 6g | Sugar: 3g | Vitamin A: 1150IU | Vitamin C: 37.1mg | Calcium: 60mg | Iron: 2mg
Tried this recipe?Rate the recipe and then let us know how it was!
Crock-Pot Green Beans
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Filed Under: 10 Ingredients Or Less Crock-Pot Recipes, 3.5 Quart Crock-Pot Recipes, 4 Quart Crock-Pot Recipes, 4.5 Quart Crock-Pot Recipes, 5 Ingredients Or Less Crock-Pot Recipes, 5 Quart Crock-Pot Recipes, 5.5 Quart Crock-Pot Recipes, 6 Quart Crock-Pot Recipes, 6.5 Quart Crock-Pot Recipes, 7 Quart Crock-Pot Recipes, Christmas Crock-Pot Recipes, Crock-Pot Recipe Videos, Crock-Pot Side Dish Recipes, Easter Crock-Pot Recipes, Readers' Favorite Recipes, Spring Crock-Pot Recipes, Summer Crock-Pot Recipes, Thanksgiving Crock-Pot Recipes Tagged With: Chicken Broth, Easter 5 Ingredients Or Less CP Recipes, Garlic, Gluten Free, Gluten Free CP Recipes, Green Beans, Healthy, High Fiber, High Fiber CP Recipes, Low Calorie, Low Calorie CP Recipes, Low Carb, Low Carb CP Recipes, Low Cholesterol, Low Cholesterol CP Recipes, Low Fat, Low Fat CP Recipes, Low Sodium, Low Sodium CP Recipes, Low Sugar, Low Sugar CP Recipes, Onion, Paleo, Paleo CP Recipes, Pepper, Salt, Vegan, Vegan CP Recipes, Vegetarian, Vegetarian CP Recipes, WW, WW 5 Ingredients Or Less CP Recipes, WW CP Recipe

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Comments

  1. Theresa Hines says

    August 11, 2018 at 8:48 AM

    This is my first time and I trying to cook better and more often, but don’t always have to time. Since I love cooking in my slow cooker when I do cook. I figure I would give these recipes a try for me and my family

    Reply
    • Lady Heidi says

      August 12, 2018 at 2:56 PM

      Awesome Theresa!

      Reply

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