This recipe is the recipe that started my LOVE for chex buddie mixes. Two years ago , I made two batches for a family gathering. Husbands family favorite cookie is the Lemon Bar. This tastes just like it. At the end of the day, I had no more Lemon Buddies left , numerous requests for the recipe and a firm warning that I MUST make this again. The original recipe came from the Chex Site . I just changed it ever so slightly and added in more Lemon.
Ingredients
Instructions
- In crock-pot, melt white almond bark on low.
- Add in juice and zest from 1 lemon and mix.
- Once Almond Bark is melted, add in chex mix stirring as you add.
- Stir until all cereal is coated in the liquid.
- Add powder sugar to gallon size storage bag.
- Add in coated chex mix and shake well.
- Dry on a piece of waxed paper.
- Serve.
http://crockpotladies.com/recipe-categories/desserts/crockpot-lemon-buddies/
This recipe is linked up at: Tuesday Talent Show | All Things With Purpose














Muddy Buddies are always fun treats that everybody loves! Thanks for sharing these at Two Cup Tuesday at Pint Sized Baker.
One Word: YUM!! I know our readers would love to see this, too! Our Weekly All Things Thursday Link Up party is going on now at allthingswithpurpose.com, and we would LOVE for you to join us with this post and/or any others you’d like to share :) Hope to see you soon!!
Thanks Julia, heading over now to check out your link party!