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Crock-Pot Ladies

Easy slow cooker recipes for the busy lady

You are here: Home / Summer Crock-Pot Recipes / Crock-Pot BIG POT of Baked Beans

Crock-Pot BIG POT of Baked Beans

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Crock-Pot BIG POT of Baked Beans
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Crock-Pot BIG POT of Baked Beans
Crock-Pot BIG POT of Baked Beans

Need to feed a large crowd? This recipe for Crock-Pot BIG POT of Baked Beans is for you. It is super easy to make and feeds 15 people or more nice generous servings.

Crock-Pot BIG POT of Baked Beans

Slow Cooker BIG POT of Baked Beans

A few months ago I was put in charge of the food at a church event and I really wanted to do a different menu then the standard “cold hamburgers” and “colder hot dogs” To be honest, I think the members of my church were a little sick of that menu.

So… I offered to cook the food with the stipulation that I got to pick the menu.

I pulled out all my slow cookers and borrowed a few from other ladies at church and decided on a menu of pulled pork sandwiches, baked beans and then I picked up some classic potato salad and macaroni salad from Costco.

The menu was a hit and everyone kept asking me for the recipe for these baked beans.

Little did they know how easy the beans were to make. The hardest part was frying up the bacon and chopping up the onion. I did that all way ahead of time and then tossed everything in the slow cooker and let it do it’s thing.

The beans are perfect, with all the right flavors and nothing too spicy. Your friends and family will be asking you too for the recipe!


Equipment Needed For Crock-Pot BIG POT of Baked Beans Recipe:

  • 6 Quart, 6.5 Quart Or 7 Quart Slow Cooker
  • Large Skillet
  • Wooden Spoon
  • Knife
  • Cutting Board
  • Liquid Measuring Cup
  • Dry Measuring Cups And Spoons

Crock-Pot BIG POT of Baked Beans

Frequently Asked Questions

Can You Double This Recipe?

This recipe serves 15 generous portions already but if you have a very large slow cooker (7 quart or larger) you can double the recipe. You will need to increase the cooking time by an extra hour or two to make sure the raw onions get cooked.

Can You Freeze This Baked Beans Recipe?

If you have leftover baked beans or just want to make a big batch of beans and freeze them in smaller portions for meals you can easily do so. To freeze, let the beans cool to about room temperature and then spoon the beans into food safe freezer bags or containers. Label the beans with the contents and date frozen and stash them away in your freezer for up to 1 year. I just dump the frozen beans in a pot on the stove-top and heat them up over low heat. But you can also microwave them.

Can This Baked Beans Recipe Be Canned?

If you want to make your own canned baked beans, this recipe is great for that. Because baked beans are considered a u0022low acidu0022 food you will want to use a pressure canner. The National Center For Home Food Preserving has a great guide on how to pressure can baked beans.


Crock-Pot BIG POT of Baked Beans

Special Diets

Gluten Free | High Fiber | Low Fat


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Crock-Pot Grandma's Famous Baked Beans

With only 5 ingredients this easy recipe for Slow Cooker Grandma's Famous Baked Beans is a crowd pleaser and one of our most popular baked bean recipes!

Crock-Pot Aloha Beans

Love baked beans? You need to try our yummy recipe for Slow Cooker Aloha Beans! Sweet & salty baked beans are loaded with pineapple, bacon, & other goodies!

Crock-Pot Basic Beans

Learn how to make beans in your slow cooker with this recipe for Slow Cooker Basic Beans. Any type of bean can be cooked with this easy 4 ingredient method.

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Crock-Pot BIG POT of Baked Beans

Crock-Pot BIG POT of Baked Beans Recipe

Heidi Kennedy
This slow cooker recipe for baked beans is perfect for feeding a large crowd. Great for potlucks, cookouts and other get-togethers. The beans are flavored perfectly with bacon, onion, BBQ sauce and spices for some darn good baked beans!
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 30 mins
Cook Time 4 hrs
Total Time 4 hrs 30 mins
Course Side Dishes
Cuisine American
Servings 15 Servings
Calories 352 kcal

Ingredients

  • 12 Slices Thick Sliced Center Cut Bacon
  • 112 Ounces Canned Pork And Beans
  • 1 Cup Barbecue Sauce
  • 1 Cup Brown Sugar
  • 3 Medium Yellow Onions (Peeled And Diced)
  • 2 Tablespoons Ground Mustard

Instructions

  • In a skillet on the stove-top cook the bacon until crispy, drain of paper towels and then chop bacon into bite sized pieces.
  • Add chopped bacon and all remaining ingredients to a 6 quart or larger slow cooker and stir to combine.
  • Cover and cook on LOW for 4 to 6 hours.

Notes

If after several hours of cooking the beans seem a little too soupy, you can prop the lid of the slow cooker open a little bit with the handle of a wooden spoon to allow some of the excess liquid to evaporate.

Nutrition

Calories: 352kcal | Carbohydrates: 63g | Protein: 14g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.01g | Cholesterol: 34mg | Sodium: 973mg | Potassium: 86mg | Fiber: 10g | Sugar: 34g | Vitamin C: 4.1mg | Calcium: 80mg | Iron: 2.9mg
Tried this recipe?Rate the recipe and then let us know how it was!
Crock-Pot BIG POT of Baked Beans
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Filed Under: 10 Ingredients Or Less Crock-Pot Recipes, 6 Quart Crock-Pot Recipes, 6.5 Quart Crock-Pot Recipes, 7 Quart Crock-Pot Recipes, Crock-Pot Side Dish Recipes, Summer Crock-Pot Recipes Tagged With: Bacon, Baked Beans, Barbeque Sauce, BBQ Sauce, Beans, Beef, Beef CP Recipes, Brown Sugar, CP Game Day Recipes, Dry Mustard, Easy Crock-Pot Recipes, Game Day Recipes, Gluten Free, Gluten Free CP Recipes, Ground Beef, Ground Beef CP Recipes, Ground Hamburger, Hamburger, High Fiber, High Fiber CP Recipes, Kid Friendly, Kid Friendly CP Recipes, Low Fat, Low Fat CP Recipes, Mustard, Party Food, Pork, Pork And Beans, Pork CP Recipes, Yellow Onions

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Comments

  1. Lana says

    November 7, 2014 at 6:07 AM

    I have had very good results with freezing beans like this in meal size portions. The key is remembering to move them to the refrigerator 24 hours ahead of time to thaw. As empty nesters it is the only way to make good baked beans and your recipe sounds delicious. I will be pinning and trying it soon.

    Reply
  2. Sandy says

    September 27, 2017 at 11:57 AM

    Good basic recipe. I also added about 1 1/2 tsp of cinnamon and 1 tsp cloves, 1 1/2 c brown sugar and a 1/4 cup honey with 1 can each of lima beans, kidney beans and navy beans to mix things up for a change too. (Increase sugar if u like beans sweeter as I do)

    Reply
    • Lady Heidi says

      September 28, 2017 at 6:56 PM

      Sounds great Sandy!

      Reply
  3. Nancy McCullough says

    June 10, 2018 at 12:18 PM

    I bet pulled pork would also be great along with the bacon in this recipe!!

    Reply
    • Lady Sarah says

      June 11, 2018 at 8:42 PM

      Absolutely!

      Reply
  4. Paul says

    March 15, 2020 at 9:46 AM

    Hi. Do you think this would work with ½ cup of brown sugar instead of an entire cup?
    Thanks, Paul

    Reply
    • Crock-Pot Ladies says

      March 18, 2020 at 9:21 AM

      Hi Paul, if you would like your beans a little less sweet you can use 1/2 of a cup of brown sugar.

      Reply

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