This is a recipe that I like to take to parties or a potluck. Similar to doing Beenie Weenies, but way better!.
2 Pounds Kielbasa Sausage, sliced in bite size pieces
1 Cups Unsweetened Applesauce
3/4 Cup Brown Sugar
2 Tablespoons Dijon Mustard
2 Cloves Garlic, minced
- Add ingredients to Crock-Pot.
- Cook on low for 6 hours.