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Crock-Pot Ladies

Easy slow cooker recipes for the busy lady

You are here: Home / Crock-Pot Appetizer Recipes / Crock-Pot Sweet Kielbasa

Crock-Pot Sweet Kielbasa

Written by: Crock-Pot Ladies 16 Comments

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Crock-Pot Sweet Kielbasa
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Crock-Pot Sweet Kielbasa
Crock-Pot Sweet Kielbasa

With just 5 ingredients this easy recipe for Crock-Pot Sweet Kielbasa takes less than 10 minutes to prepare & then you can just forget it while it cooks in the slow cooker for hours. A great appetizer recipe that your guests will love, serve these sausage slices at your next holiday or game day party!

Crock-Pot Sweet Kielbasa

Slow Cooker Sweet Kielbasa

This is one of those recipes that takes literally less than 10 minutes to prepare. Just slice up some kielbasa sausage (I used pork but you could use all beef or turkey kielbasa too), mince some garlic and measure out the other three ingredients.

Then, you just dump everything in the slow cooker, let it cook for about 6 hours on the LOW setting until everything is nice and hot and bubbly and then, flip your slow cooker to the WARM setting to keep it all warm while you serve these tasty sausages at your next party.

I usually just set out a little container with toothpicks in it and let my guests help themselves.

EASY

And the flavors are great. Applesauce and brown sugar add some sweetness and Dijon mustard and garlic balances out the sweetness with some tang an savory. And of course the sausages themselves lend some salt and meatiness.

The perfect combination!

Crock-Pot Sweet Kielbasa

Special Diets

Gluten Free | Low Calorie | Low Carb | Low Cholesterol | Low Fat | Low Sodium | Low Sugar

This recipe for Crock-Pot Sweet Kielbasa is Weight Watchers Friendly on the new Personal Points plan. You can see the WW personal points for this recipe here on the Weight Watchers website. Click here for MORE of our Weight Watchers Recipes


Crock-Pot Sweet Kielbasa

Recipe Collections:

  • 35 Crock-Pot Christmas Recipes
  • Pork Slow Cooker Recipes
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Crock-Pot Sweet Kielbasa

Crock-Pot Sweet Kielbasa Recipe

Heidi Kennedy
Just 5 ingredients in this super easy kielbasa recipe. Applesauce and brown sugar adds the sweetness while Dijon mustard and garlic add a touch of savory!
3.83 from 84 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 6 hrs
Total Time 6 hrs 10 mins
Course Appetizers
Cuisine American
Servings 32 Servings
Calories 120 kcal

Ingredients

  • 2 pounds Kielbasa Sausage (sliced into bite sized pieces )
  • 1 cup Unsweetened Apple Sauce
  • ¾ cup Brown Sugar (packed)
  • 2 tabelspoons Prepared Dijon Mustard
  • 2 cloves Garlic (minced)

Instructions

  • Add all ingredients to a 4 quart or larger slow cooker and stir to combine.
  • Cover and cook on LOW for 6 hours.
  • Stir once more and turn slow cooker to the WARM setting to keep warm while serving.

Nutrition

Calories: 120kcal | Carbohydrates: 8g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 0.001g | Monounsaturated Fat: 0.0002g | Cholesterol: 17mg | Sodium: 248mg | Potassium: 207mg | Fiber: 0.1g | Sugar: 7g | Vitamin A: 1.5IU | Vitamin C: 0.2mg | Calcium: 10mg | Iron: 0.4mg
Tried this recipe?Rate the recipe and then let us know how it was!
Crock-Pot Sweet Kielbasa
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Filed Under: 10 Ingredients Or Less Crock-Pot Recipes, 4 Quart Crock-Pot Recipes, 4.5 Quart Crock-Pot Recipes, 5 Ingredients Or Less Crock-Pot Recipes, 5 Quart Crock-Pot Recipes, 5.5 Quart Crock-Pot Recipes, 6 Quart Crock-Pot Recipes, 6.5 Quart Crock-Pot Recipes, 7 Quart Crock-Pot Recipes, Christmas Crock-Pot Recipes, Crock-Pot Appetizer Recipes, Fall Crock-Pot Recipes, Winter Crock-Pot Recipes Tagged With: Apple, Apple Sauce, Brown Sugar, Clove of Garlic, CP Game Day Recipes, Dijon Mutard, Game Day Recipes, Garlic, Gluten Free, Gluten Free CP Recipes, Healthy, Kid Friendly, Kid Friendly CP Recipes, Kielbasa, Low Calorie, Low Calorie CP Recipes, Low Carb, Low Carb CP Recipes, Low Cholesterol, Low Cholesterol CP Recipes, Low Fat, Low Fat CP Recipes, Low Sodium, Low Sodium CP Recipes, Low Sugar, Low Sugar CP Recipes, Mustard, Party Food, Polish Sausage, Pork, Pork CP Recipes, Potluck, Potluck Food, Sausage, Super Bowl, Unsweetened Applesauce, WW, WW 5 Ingredients Or Less CP Recipes, WW CP Recipe

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Comments

  1. Terry says

    October 17, 2013 at 8:33 AM

    Sounds great! I will have to give it a try.

    Reply
  2. Amrita @ Asian SlowCooking says

    October 18, 2013 at 12:23 AM

    Always run out of snacks ideas for kids. this is a good recipe willnsurely try.

    Reply
  3. Diane B. says

    May 31, 2018 at 8:49 AM

    What kind of Kielbasa do you use? Fresh? Smoked? The Eckrich Brand from the grocery store?

    Reply
    • Lady Heidi says

      June 1, 2018 at 8:58 AM

      Smoked Kielbasa such as Eckrich or Hillshire Farm.

      Reply
  4. Jack Doyle says

    August 5, 2019 at 5:54 PM

    Is nutrition information per serving? Or for the entire recipe?

    Thanks
    Jack

    Reply
    • Crock-Pot Ladies says

      August 8, 2019 at 9:15 PM

      The nutrition information is calculated per serving. Great question Jack!

      Reply
  5. Annette says

    April 19, 2020 at 1:13 AM

    I have weiners and was wondering if I can use that or can I also use Italian sausage?

    Reply
    • Crock-Pot Ladies says

      April 23, 2020 at 4:55 PM

      I think hot dogs would work. Italian sausage might if you cook the sausage first.

      Reply
  6. Annette says

    April 19, 2020 at 3:02 PM

    I used Italian sausage so hopefully it will taste good.

    Reply
    • Crock-Pot Ladies says

      April 23, 2020 at 4:54 PM

      Hope it came out okay for you Annette!

      Reply
  7. Mary DuBois says

    October 4, 2020 at 12:36 PM

    If there are leftovers, can they be frozen and/or reheated?

    Reply
    • Emilee @ CrockPotLadies says

      October 8, 2020 at 7:04 PM

      Mary, yes they definitely can be frozen and then reheated!

      Reply
  8. Kimbery says

    December 8, 2022 at 6:24 AM

    Will this be enough for ten people?

    Reply
    • Crock-Pot Ladies says

      December 8, 2022 at 9:39 AM

      Hi Kimbery, this recipe will make about 32 servings as an appetizer with a serving size being 1 chunk of kielbasa sausage with the glaze. If you are planning on each person having more than 1 piece you can do the math accordingly. So for 10 people each person would get about 3 pieces. And of course you can double the recipe or set up a second slow cooker with another batch. Hope that helps!

      Reply
      • Kimberly says

        December 9, 2022 at 8:21 AM

        For a double batch, do I need to increase time in slow cooker?

        Reply
        • Crock-Pot Ladies says

          December 12, 2022 at 10:45 AM

          Hi Kimberly, because this recipe is using pre-cooked kielbasa the cooking time wouldn’t need to be increased by much if you are doubling the recipe. I would suggest cooking it for the recommended cooking time called for in the recipe and increasing it only if everything is not hot yet. All you need to do for this recipe is get everything nice and hot.

          Reply

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