1 Cup Unsalted Butter, set out to room temperature
1/2 Cup Brown Sugar
1/2 Cup White Sugar
1 Tablespoon Vanilla Extract
2 Cups All Purpose White Flour
1/2 Teaspoon Baking Soda
1 Cup Semi-Sweet Chocolate Chips
1/4 Teaspoon Salt
The cooking time will depend on how “thick” you make these. I like mine thick and to cut them like Pie! Eat them plain, with ice cream or a little cool whip!
I am a stay-at-home mother to two lovely girls. I enjoy hunting down deals and couponing to help support my family. I am always looking for a quick and easy but nutritious meal for my family.
Looks delicious! I could eat that whole thing on my own I reckon.
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