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Crock-Pot Ladies

Easy slow cooker recipes for the busy lady

You are here: Home / Recipes Categories / Side Dishes / Crock-Pot Mashed Potatoes

Crock-Pot Mashed Potatoes

Written by: Crock-Pot Ladies 3 Comments

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Crock-Pot Mashed Potatoes
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Crock-Pot Mashed Potatoes
Crock-Pot Mashed Potatoes

This easy recipe for Crock-Pot Mashed Potatoes offers up creamy Italian seasoned mashed potatoes. The perfect side dish for any meal!

Crock-Pot Mashed Potatoes

Slow Cooker Mashed Potatoes

If you have ever had one of those times, where you needed to use up pounds of potatoes, this is the recipe for you!

I had forgotten that I already had a pound bag of potatoes and bought another..and well I certainly didn’t need 10 pounds sitting around, so, I whipped up a big batch of mashed potatoes.

Luckily, the entire family loves them!

I have since now made these mashed potatoes for several holiday meals (Thanksgiving & Christmas) and have taken them along to potlucks when I have been assigned to bring a side dish.

Always a big hit!



Crock-Pot Mashed Potatoes

Equipment Needed For Crock-Pot Mashed Potatoes Recipe:

  • 6 Quart, 6.5 Quart Or 7 Quart Slow Cooker
  • Potato Peeler
  • Knife
  • Cutting Board
  • Liquid Measuring Cup
  • Slotted Spoon
  • Large Mixing Bowl
  • Measuring Cups And Spoons
  • Cheese Grater
  • Potato Masher
  • Wooden Spoon

Crock-Pot Mashed Potatoes

Special Diets

Gluten Free | Low Sodium | Low Sugar


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Recipe Collections:

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  • 7 Quart Crock-Pot Recipes
  • Christmas Recipes
  • Easter Recipes
  • Side Dish Recipes
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Crock-Pot Mashed Potatoes

Crock-Pot Mashed Potatoes Recipe

Your family is going to love the Italian flavors in this mashed potato recipe that is cooked right in your slow cooker. The perfect side dish for any meal!
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 25 mins
Cook Time 4 hrs
Total Time 4 hrs 25 mins
Course Side Dishes
Cuisine Italian
Servings 12 Servings
Calories 290 kcal

Ingredients

  • 5 Pounds Russet Potatoes (Peeled And Diced)
  • 1 ½ Cups Low-Sodium Chicken Broth (Store Bought Or Homemade Chicken Broth)
  • ¼ Cup Unsalted Butter (Cut Into 1/4 Inch Pats)
  • 1 Cup Sour Cream
  • 1 Cup Shredded Parmesan Cheese
  • ¾ Cup Milk
  • 1 Teaspoon Garlic Powder
  • 1 Teaspoon Onion Powder
  • ½ Teaspoon Kosher Salt
  • ¼ Teaspoon Freshly Ground Black Pepper

Instructions

  • Place diced potatoes, chicken broth and butter in the bottom of a 6 quart or larger slow cooker.
  • Cover and cook on HIGH for 4 hours or until potatoes can be easily pierced with the tines of a fork.
  • Using a slotted spoon, transfer cooked potatoes to a large mixing bowl.
  • Add sour cream, Parmesan cheese, milk, garlic powder, onion powder, salt and pepper to the slow cooker.
  • Mash potatoes with a potato masher until well mashed.
  • Add mashed potatoes back into slow cooker and stir with a wooden spoon until everything is incorporated into the mashed potatoes.
  • Serve and enjoy!

Notes

Once your mashed potatoes are done cooking you can keep them on the WARM setting for up to 2 hours. This allows you to make them ahead of time and serve them at family-style meals or potlucks.

Nutrition

Calories: 290kcal | Carbohydrates: 37g | Protein: 13g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.2g | Cholesterol: 29mg | Sodium: 399mg | Potassium: 845mg | Fiber: 3g | Sugar: 3g | Vitamin A: 500IU | Vitamin C: 51.2mg | Calcium: 280mg | Iron: 1.6mg
Tried this recipe?Rate the recipe and then let us know how it was!
Crock-Pot Mashed Potatoes
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Filed Under: Christmas Recipes, Easter Recipes, Side Dishes, Thanksgiving Recipes Tagged With: 10 Ingredients Or Less, Butter, Chicken Broth, Garlic Powder, Gluten Free, Gluten Free CP Recipes, Grated Parmesan Cheese, Kid Friendly, Kid Friendly CP Recipes, Low Sodium, Low Sodium CP Recipes, Low Sugar, Low Sugar CP Recipes, Milk, Onion Powder, Pepper, Potatoes, Potluck, Potluck Food, Russet Potatoes, Salt, Sour Cream

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Comments

  1. Angela says

    May 22, 2012 at 3:05 PM

    I love this idea….can I just mix in the crockpot without taking the potatoes out and mixing and then placing back?

    Reply
    • Lady Sarah says

      May 23, 2012 at 1:50 PM

      Yes you can, now I use a liner, so I was concerned that I would rip the bag, however if you don’t use a liner…I would go right ahead and just mix it right up in the crock pot. I’m a liner addict LOL…

      Reply
      • Angela says

        May 25, 2012 at 6:08 AM

        lol…..Thanks…I’m going to be trying this soon:)

        Reply

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