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Crock-Pot Ladies

Easy slow cooker recipes for the busy lady

You are here: Home / Crock-Pot Soup, Stew And Chili Recipes / Crock-Pot Easy Vegetable Beef Chili

Crock-Pot Easy Vegetable Beef Chili

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Crock-Pot Easy Vegetable Beef Chili
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Crock-Pot Easy Vegetable Beef Chili
Crock-Pot Easy Vegetable Beef Chili

This fun recipe for Crock-Pot Easy Vegetable Beef Chili features ground beef and tons of veggies and is great served over pasta and topped with cheese!

Crock-Pot Easy Vegetable Beef Chili

Slow Cooker Easy Vegetable Beef Chili

Reader Janice Hunter has sent us this great recipe for her Easy Vegetable Beef Chili done up in the slow cooker. This chili is super tasty and fully of healthy vegetables.

Clocking in at just 1 Weight Watcher’s SmartPoint per serving this really is a healthy option for dinner any day of the week and the leftovers (if there are any) can easily be packed up for lunches at work or school!


Products Needed:

  • 5 Quart Slow Cooker (Or Larger)
  • Large Skillet
  • Can Opener
  • Spoon

Crock-Pot Easy Vegetable Beef Chili

Special Diets

Gluten Free | Low Calorie | Low Carb | Low Fat | Low Sodium | Low Sugar

This recipe for Crock-Pot Easy Vegetable Beef Chili is Weight Watchers Friendly on the new Personal Points plan. You can see the WW personal points for this recipe here on the Weight Watchers website. Click here for MORE of our Weight Watchers Recipes


Crock-Pot Easy Vegetable Beef Chili

More Chili Recipes For Your Slow Cooker:

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Recipe Collections:

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Crock-Pot Easy Vegetable Beef Chili

Crock-Pot Easy Vegetable Beef Chili Recipe

Heidi Kennedy
Serve this veggie loaded beefy chili spooned over cooked elbow macaroni noodles and top with a dollop of sour cream and a sprinkle of shredded cheddar cheese.
3.43 from 14 votes
Print Recipe Pin Recipe
Prep Time 30 mins
Cook Time 2 hrs
Total Time 2 hrs 30 mins
Course Soups, Stews and Chili
Cuisine American
Servings 12 Servings
Calories 169 kcal

Ingredients

  • 1.5 Pounds Extra Lean Ground Beef (Or Ground Turkey)
  • 16 Ounces Frozen Mixed Vegetables
  • 14.5 Ounces Canned Petite Diced Tomatoes
  • 15.5 Ounces Canned White Beans (Rinsed And Drained)
  • 16 Ounces Jarred Salsa

Instructions

  • In a large skillet on the stove-top, brown and crumble the ground beef (or turkey if using). Drain off excess fat and add meat to a 5 quart or larger slow cooker.
  • Add vegetables, beans, tomatoes and salsa and stir to combine.
  • Cover and cook on LOW for 6 to 8 hours or on HIGH for 2 to 4 hours.
  • Serve over noodles or rice that you have cooked on the stove-top.

Nutrition

Calories: 169kcal | Carbohydrates: 16g | Protein: 16g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Cholesterol: 35mg | Sodium: 274mg | Potassium: 328mg | Fiber: 4g | Sugar: 4g | Vitamin A: 650IU | Vitamin C: 9.1mg | Calcium: 50mg | Iron: 3.1mg
Tried this recipe?Rate the recipe and then let us know how it was!
Crock-Pot Easy Vegetable Beef Chili
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Filed Under: 10 Ingredients Or Less Crock-Pot Recipes, 5 Ingredients Or Less Crock-Pot Recipes, 5 Quart Crock-Pot Recipes, 5.5 Quart Crock-Pot Recipes, 6 Quart Crock-Pot Recipes, 6.5 Quart Crock-Pot Recipes, 7 Quart Crock-Pot Recipes, Crock-Pot Soup, Stew And Chili Recipes, Fall Crock-Pot Recipes, Winter Crock-Pot Recipes Tagged With: Beans, Beef, Beef CP Recipes, Chili, Chopped Tomatoes, Elbow Macaroni, Frozen Mixed Vegetables, Frozen Vegetables, Frugal, Gluten Free, Gluten Free CP Recipes, Ground Beef, Ground Beef CP Recipes, Ground Hamburger, Ground Turkey, Hamburger, Healthy, Low Calorie, Low Calorie CP Recipes, Low Carb, Low Carb CP Recipes, Low Fat, Low Fat CP Recipes, Low Sodium, Low Sodium CP Recipes, Low Sugar, Low Sugar CP Recipes, Noodles, Pasta, Rice, Salsa, Sour Cream, Tomatoes, Turkey, Vegetables, White Beans, WW, WW 5 Ingredients Or Less CP Recipes, WW CP Recipe

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