This easy recipe for Crock-Pot Marsala Beef is the perfect slow cooker recipe. Simmer beef stew meat in a flavorful sauce and serve over noodles for dinner!
Crock-Pot Marsala Beef
This delicious recipe come to us from Crock-Pot Ladies reader Penny W. She loves this easy recipe because it is the perfect slow cooker recipe.
Tough cuts of beef stew meat are simmered away for 6 to 8 hours on low in the slow cooker in a warm flavorful sauce that consists of mushrooms, marsala wine and cream of mushroom soup this the thickener in the sauce.
When it is all cooked, just spoon it over cooked egg noodles (or rice) for a dinner that you would be proud to serve your family!