MENUMENU
  • Home
  • Cookbook
  • Find Recipes
    • Course
      • Appetizers
      • Beverages
      • Breads
      • Breakfast
      • Canning
      • Desserts
      • Dips
      • Entrees
      • Freezer Meals
      • Sauces
      • Seasoning Mixes
      • Side Dishes
      • Soups, Stews and Chili
    • Cuisines
      • American
      • Asian
      • French
      • German
      • Greek
      • Indian
      • Indonesian
      • Irish
      • Italian
      • Mexican
      • Middle Eastern
      • Polish
      • Russian
      • Scottish
      • Swedish
    • Crock-Pot Size
      • 2.5 Quart
      • 3 Quart
      • 3.5 Quart
      • 4 Quart
      • 4.5 Quart
      • 5 Quart
      • 5.5 Quart
      • 6 Quart
      • 6.5 Quart
      • 7 Quart
    • Special Diets
      • Gluten Free
      • High Fiber
      • Low Calorie
      • Low Carb
      • Low Cholesterol
      • Low Fat
      • Low Sodium
      • Low Sugar
      • Paleo
      • Vegan
      • Vegetarian
      • Weight Watchers
    • Meats
      • Beef
      • Chicken
      • Ground Beef
      • Pork
      • Pork Chops
      • Seafood
    • Holidays & Seasons
      • Valentine's Day
      • St. Patrick's Day
      • Spring
      • Easter
      • Cinco de Mayo
      • Summer
      • Fall
      • Thanksgiving
      • Winter
      • Christmas
  • Store
    • Crock-Pot Meal Plans
    • Printable Labels
    • Product Search
    • Shopping Cart
    • My Account
  • Videos
    • https://www.youtube.com/watch?v=KdffxCoXRhQ
    • https://www.youtube.com/watch?v=elUZySBgmmU
    • https://www.youtube.com/watch?v=ZQKMGdxe0YY
    • More Videos

Crock-Pot Ladies

Easy slow cooker recipes for the busy lady

You are here: Home / Recipes / Crock-Pot Garlic Parsley Potatoes

Crock-Pot Garlic Parsley Potatoes

Written by: Crock-Pot Ladies Leave a Comment

1.9Kshares
  • Facebook
  • Twitter
Print Recipe - Jump to Recipe

With just 5 simple ingredients these Crock-Pot Garlic Parsley Potatoes make for the perfect side dish. Tender new potatoes are tossed with garlic and parsley and then tossed with olive oil and seasoned just right!

Crock-Pot Garlic Parsley Potatoes - With just 5 simple ingredients these Crock-Pot Garlic Parsley Potatoes make for the perfect side dish. Tender new potatoes are tossed with garlic and parsley and then tossed with olive oil and seasoned just right! | CrockPotLadies.com

PIN THIS RECIPE

Crock-Pot Garlic Parsley Potatoes

My family devoured the heck out of these tender little potatoes when I made them for dinner last night. We had a moment of warm weather that lasted just long enough to turn the grill on and grill some lamb chops that we had in the freezer (we purchase a whole lamb from a friend’s child who raises them for 4H each year).

They were delicious!

This side dish recipe really could not be any easier!

Toss some tender new potatoes (yellow or red…it doesn’t matter. I used yellow because that is what I had on hand) with some minced garlic, parsley and then season to your liking with salt and pepper.

I took a vegetable peeler and peeled a little stripe of potato peel off the middle of each potato just to add a little something extra (something I saw in a magazine) but you can just wash the potatoes and cook them whole, or cut them in half or quarters if you want to.

Toss it all in your slow cooker and cook for 4 to 6 hours on low until the potatoes are nice and tender.

This recipe made plenty of potatoes to serve our family with a few potatoes leftover. They heated up nicely in the microwave the next day for lunch..a little sour cream on top..mashed them up with a fork…oh my yum!)

But if you want to serve a crowd just double the recipe and cook in a larger slow cooker.

And if you want to serve less, half the recipe.

This really is just a really versatile recipe like that.

Crock-Pot Garlic Parsley Potatoes

PIN THIS RECIPE
Crock-Pot Garlic Parsley Potatoes - With just 5 simple ingredients these Crock-Pot Garlic Parsley Potatoes make for the perfect side dish. Tender new potatoes are tossed with garlic and parsley and then tossed with olive oil and seasoned just right! | CrockPotLadies.com
Print Recipe
Crock-Pot Garlic Parsley Potatoes Recipe
Print Recipe
Crock-Pot Garlic Parsley Potatoes Recipe
Crock-Pot Garlic Parsley Potatoes - With just 5 simple ingredients these Crock-Pot Garlic Parsley Potatoes make for the perfect side dish. Tender new potatoes are tossed with garlic and parsley and then tossed with olive oil and seasoned just right! | CrockPotLadies.com
Rating
Votes: 21
Rating: 4
You:
Rate this recipe!
Servings 6People
Prep Time 20Minutes
Cook Time 4 - 6Hours On LOW
Ingredients
  • 1.5 pounds New Potatoes washed
  • 1/4 cup Extra Virgin Olive Oil
  • 3 - 4 cloves Garlic minced
  • 3 tablespoons Dried Parsley or fresh parsley finely minced
  • Salt And Pepper to taste
Servings: People
Ingredients
  • 1.5 pounds New Potatoes washed
  • 1/4 cup Extra Virgin Olive Oil
  • 3 - 4 cloves Garlic minced
  • 3 tablespoons Dried Parsley or fresh parsley finely minced
  • Salt And Pepper to taste
Servings: People
Rating
Votes: 21
Rating: 4
You:
Rate this recipe!
Servings 6People
Prep Time 20Minutes
Cook Time 4 - 6Hours On LOW
Instructions
  1. With a vegetable peeler, peel away a strip of potato peel around the middle of each new potato and place in the bottom of a 4 quart slow cooker.
  2. Drizzle potatoes with olive oil and then sprinkle with garlic and parsley.
  3. Toss with a spoon to coat each potato with oil and evenly distribute the garlic and parsley.
  4. Cover and cook on LOW for 4 to 6 hours or until the potatoes are fork tender.
If you like this recipe or find it useful, it would be lovely if you would consider leaving a nice 4 or 5 star rating. Rating is done by clicking on the stars above.
Powered byWP Ultimate Recipe
Gluten Free Notes
This recipe is gluten free diet friendly. We do caution our readers to read labels on all ingredients before using to ensure they are all indeed gluten free.

Click here for more Gluten Free Crock-Pot Recipes

Vegan Recipe
This recipe is vegan. There are no animal products included in this recipe. You may feel comfortable eating this recipe or serving it to friends and family members who are eating a vegan diet.

Click here for more Vegan Crock-Pot Recipes

  • More Crock-Pot Side Dish Recipes
  • More Slow Cooker Potato Recipes
  • More 4 Quart Crock-Pot Recipes
  • More 5 Ingredient Or Less Slow Cooker Recipes
  • More Low Calorie Crock-Pot Recipes



1.9Kshares
  • Facebook
  • Twitter

Filed Under: Christmas Recipes, Easter Recipes, Fall Recipes, Side Dishes, Spring Recipes, Thanksgiving Recipes Tagged With: 10 Ingredients Or Less, 5 Ingredients Or Less, Garlic, Garlicky, Gluten Free, Healthy, Low Calorie, Low Cholesterol, Low Fat, Low Sodium, Low Sugar, Olive Oil, Parsley, Potatoes, Vegan, Vegetarian

Get Slow Cooker Recipes!

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Get Your Cookbook!

The Crock-Pot Ladies Big Book of Slow Cooker Dinners

The Crock-Pot Ladies Big Book Of Slow Cooker Dinners

More Than 300 Fabulous and Fuss-Free Recipes for Families on the Go

Buy Your Copy Now!

Subscribe For Recipes!

Follow Us!

Follow Us!

  • Join 1.4M+ followers on Facebook
  • Join 274K+ followers on Instagram
  • Join 171K+ followers on Pinterest
  • Join 4K+ followers on Twitter
  • Join 1200+ followers on YouTube

Recent Comments

  • Crock-Pot Ladies on Crock-Pot Cherry Pie Moonshine + Video
  • Crock-Pot Ladies on Crock-Pot Layered Lasagna Casserole + Video
  • Crock-Pot Ladies on Crock-Pot Baked Potatoes
  • Sharon L Gallo on Crock-Pot Baked Potatoes
  • Emilee @ CrockPotLadies on Crock-Pot Tamale Bake + Video

Recipe Search







© 2021 · CrockPotLadies.com
Crock-Pot Ladies is in no way associated with the Rival Crock-Pot brand of slow cookers. However we really love them!
About | FAQ | Privacy Policy | Comment Policy | Disclosure Policy | Advertising