This is a easy potato soup recipe that I have made a bit easier in the type of potato I’ve used. I normally love love love Idaho Potatoes and Russet Potatoes to eat, but for this soup since I needed to chop it into cube size I went with a more Gourmet potato for their easy clean up, easy to chop and they have less starch so the color turns out better.
Hi I'm Sarah, I live in very rural Kansas with my 3 children. We also have 3 hens, Betty Lou, Dinozzo, Jenny Jewel. Our fun involves gardening, living in an iconic area of the country where corn fields,small towns, tractors, farmers and hard work are still very important and occasionally when we need some adventure we drive on over the border to Missouri where the real shopping stores are...aka Target. I grew up in Utah so I enjoy commemorating with Heidi over everything Rocky Mountains.
Hi we are Heidi, Katie & Sarah and together we are the Crock-Pot Ladies here to save the day with easy slow cooker recipes that everyone will enjoy! We love cooking and experimenting in our crockpots and sharing our creations with you, our readers!