Crock-Pot Cheesy Harvest Potato Chowder




Crock-Pot Cheesy Harvest Potato Chowder
Crock-Pot Cheesy Harvest Potato Chowder
This hearty chowder recipe was submitted by reader Sarah Coulter and sounds as easy as it does delicous.
Crock-Pot Cheesy Harvest Potato Chowder
This hearty chowder recipe was submitted by reader Sarah Coulter and sounds as easy as it does delicous.
Crock-Pot Cheesy Harvest Potato Chowder
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Servings 12
Ingredients
Ingredients
Rating
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Votes: 0
Rating: 0
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Servings 12
Instructions
  1. Combine onion, broth, potatoes, corn, cream of chicken, pepper, basil, and thyme in crock pot.
  2. While potatoes are cooking, brown hamburger or desired meat in pan.
  3. Drain meat and add to crock pot.
  4. Cover and cook on high for aprox 8 -10 hours. (until potatoes are tender)
  5. Add cubed cream cheese and Velveeta.
  6. Cover and let cook until cheese is melted. Stirring occasionally.
Recipe Notes

Sarah recommends light cream cheese and low sodium chicken broth for this chowder.

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