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You are here: Home / Recipes / Crock-Pot Steak Sandwiches + Video

Crock-Pot Steak Sandwiches + Video

Written by: Crock-Pot Ladies 5 Comments

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Crock-Pot Steak Sandwiches

These delicious Crock-Pot Steak Sandwiches are both quick & easy to make in your slow cooker. Your family will love these beefy sandwiches for dinner!

Crock-Pot Steak Sandwiches

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Crock-Pot Steak Sandwiches

For this delicious recipe I used some nice venison steaks that I had in my freezer. But of course you can use beef steaks as well.

To enhance the flavors in the meat as well as lock in the juices you will need to seer the steaks in a hot pan just until the meat is browned on the outside but still raw in the middle. The steaks will cook more in the slow cooker an absorb flavors from the cooking liquid for a really tasty sandwich!

For the sandwich I like to use a nice crusty roll from the bakery department and top each sandwich with a slice or two of cheese. You can use any type of cheese you want but I like the flavors of provolone while my husband, prefers a spicy pepper jack cheese.

As is the meat in this dish is gluten free and low carb but once you start adding in the roll or cheese you can go a little wayward. However there are options such as gluten free rolls or wraps found in most grocery stores and there are plenty of tasty low fat cheese options out there too now. Or you can eat the steak on its own and leave off the cheese if you want to.

Crock-Pot Steak Sandwiches

PIN THIS RECIPE
Crock-Pot Steak Sandwiches
Print Recipe
Crock-Pot Steak Sandwiches
Use beef or venison steaks for this tasty slow cooked recipe. Serve the meat and onions on nice crusty rolls from the bakery department and your favorite cheese!
Print Recipe
Crock-Pot Steak Sandwiches
Use beef or venison steaks for this tasty slow cooked recipe. Serve the meat and onions on nice crusty rolls from the bakery department and your favorite cheese!
Crock-Pot Steak Sandwiches
Rating
Votes: 30
Rating: 4.3
You:
Rate this recipe!
Servings 6people
Prep Time 15minutes
Cook Time 7hours on LOW
Ingredients
  • 1 1/2 pounds Beef Sirloin Steak or venison, sliced thin
  • 1 medium Onion peeled and sliced
  • 1 teaspoon Garlic Powder
  • 10.5 ounces Canned Beef Consommé
  • 2 tablespoons Worcestershire Sauce
  • 1/2 teaspoon Freshly Ground Black Pepper
  • 1/2 teaspoon Salt
Servings: people
Ingredients
  • 1 1/2 pounds Beef Sirloin Steak or venison, sliced thin
  • 1 medium Onion peeled and sliced
  • 1 teaspoon Garlic Powder
  • 10.5 ounces Canned Beef Consommé
  • 2 tablespoons Worcestershire Sauce
  • 1/2 teaspoon Freshly Ground Black Pepper
  • 1/2 teaspoon Salt
Servings: people
Rating
Votes: 30
Rating: 4.3
You:
Rate this recipe!
Servings 6people
Prep Time 15minutes
Cook Time 7hours on LOW
Instructions
  1. Heat a large non-stick skillet set over medium-high heat on the stove top and then add the thinly sliced steak and sliced onions.
  2. Sprinkle the garlic powder over the steak and cook until the steak is just browned on the outside.
  3. Add the steak, onions and any juices from the pan to a 5 quart or larger slow cooker.
  4. Add the remaining ingredients to the slow cooker and stir briefly to combine.
  5. Cover and cook on LOW for 7 hours.
  6. Serve meat and onions on rolls (gluten free if you are on a GF diet) with your favorite cheese if desired.
Recipe Notes

Nutrition information based on using beef steak and does not include rolls or cheese. If you are on a gluten free diet look for GF rolls.

Nutrition Information
Calories: 253kcal, Total Fat: 14g, Saturated Fat: 6g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 6g, Cholesterol: 52mg, Sodium: 619mg, Potassium: 397mg, Carbohydrates: 4g, Dietary Fiber: 0.4g, Sugars: 2g, Protein: 25g, Vitamin A: 0.03%, Vitamin C: 2%, Calcium: 5%, Iron: 11%
If you like this recipe or find it useful, it would be lovely if you would consider leaving a nice 4 or 5 star rating. Rating is done by clicking on the stars above.
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Special Diets
Gluten Free | Low Calorie | Low Carb | Low Fat | Low Sugar
Weight Watchers
Weight Watchers points calculated using beef steak and does not include the bun or cheese. Look for low point breads and cheese at your local grocery store.

7 SmartPoints (FreeStyle Plan) – Click here for MORE Weight Watchers Recipes

Recipe Collections:

Beef Crock-Pot Recipes Venison Slow Cooker Recipes
Sandwich Slow Cooker Recipes Game Day Crock-Pot Recipes
5 Quart Crock-Pot Recipes American Slow Cooker Recipes

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Filed Under: Entrees, Fall Recipes, Spring Recipes, Summer Recipes, Videos, Winter Recipes Tagged With: 10 Ingredients Or Less, 5 Ingredients Or Less, Beef, Beef Consomme, Consomme, Deer, Deer Steaks, Game Day Recipes, Garlic Powder, Gluten Free, Healthy, Low Calorie, Low Carb, Low Fat, Low Sugar, Onion, Party Food, Pepper, Salt, Sliced Onion, Steaks, Venison, Venison Steaks, Worcestershire Sauce, WW

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Comments

  1. Al says

    December 13, 2013 at 7:55 AM

    I enjoy your recipes even though I’m far from being a lady.

    Reply
  2. kelly says

    December 12, 2015 at 12:57 PM

    Do you have a cookbook? Would love to purchase one.

    Reply
    • Lady Heidi says

      December 12, 2015 at 6:13 PM

      We don’t have a cookbook yet…but we are working on our very first eBook…stay tuned for more!

      Reply
  3. Susan says

    September 10, 2018 at 12:58 PM

    Oh my gosh, my son is going to LOVE this recipe! Like your husband, he will probably want the pepper jack cheese also. Yummy photo and pinned!

    Reply
    • Lady Heidi says

      September 11, 2018 at 11:35 AM

      Thanks Susan. How your son and husband love the recipe!

      Reply

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