Crock-Pot Cheesy Potatoes

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With just 6 ingredients you have this fabulous slow cooker side dish recipe! Your family and guests will LOVE these amazing Crock-Pot Cheesy Potatoes! Make them for special occasions or for family dinners!

Crock-Pot Cheesy Potatoes

I was looking for something new and different for potatoes. I am all about the simple baked fries or a simple baked potato, but I was hoping to “jazz” it up a little for my kids for dinner.

I can always get great ideas from my neighbor. He does a lot of cooking and and has some really good ideas too! He said I should cook some cheesy potatoes.

Cheesy Potatoes??? This was a brilliant idea! (yes John this is what I thought).

With that thought, I remembered a recipe my sister gave me that was for her “Thanksgiving Cheesy Potatoes”. And the recipe was an easy one that you dump all the ingredients and cook.

I decided to use precut potatoes but you can use whole potatoes that you dice yourself.

This recipe could not get any easier…just add all the ingredients to the crock-pot, give it a good stir and let it cook!

I love those dump and go recipes don’t you?

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Crock-Pot Cheesy Potatoes Recipe

Print Recipe Crock-Pot Cheesy Potatoes Recipe

Rating	Votes: 0 Rating: 0 You: Rate this recipe!
Servings	6people
Prep Time	15minutes
Cook Time	4 - 5hours on LOW

Ingredients

• 28 ounces Diced Potatoes frozen or refrigerated
• 10.75 ounces Canned Cream Of Chicken Soup for Gluten Free diets look for a brand that is GF such as Pacific Foods brand
• 1 cup Sour Cream
• 1 1/2 cups Cheddar Cheese shredded
• 1/4 cup Onion finely diced
• 2 tablespoons Butter melted

Servings: people

Ingredients 28 ounces Diced Potatoes frozen or refrigerated 10.75 ounces Canned Cream Of Chicken Soup for Gluten Free diets look for a brand that is GF such as Pacific Foods brand 1 cup Sour Cream 1 1/2 cups Cheddar Cheese shredded 1/4 cup Onion finely diced 2 tablespoons Butter melted Servings: people

Rating Votes: 0 Rating: 0 You: Rate this recipe! Servings 6people Prep Time 15minutes Cook Time 4 - 5hours on LOW

Instructions

1. Spray the inside of a 4 or 5 quart slow cooker with non-stick cooking spray OR line with a Crock-Pot Liner to make clean up easier.
2. Add all ingredients to the crock-pot.
3. Stir well.
4. Cover and cook on LOW for 4 to 5 hours.

Nutrition Information

Calories: 542kcal, Total Fat: 36g, Saturated Fat: 21g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 10g, Cholesterol: 94mg, Sodium: 796mg, Potassium: 156mg, Carbohydrates: 35g, Dietary Fiber: 5g, Sugars: 1g, Protein: 20g, Vitamin A: 23%, Vitamin C: 1%, Calcium: 47%, Iron: 12%

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Crock-Pot Used In This Crock-Pot Cheesy Potatoes Recipe:

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