3-4 Green or Red Peppers, cored
3/4 Cup Uncooked Rice
3/4 Cup Bread Crumbs
1 Medium Onion, chopped
1 Pound Ground Round
1/4 Cup Parmesan Cheese, grated
1 Can Diced Tomatoes
Salt to taste
Pepper to taste
Stuffed green peppers are one of my favorites. This doesn’t have the traditional sauce with it, but the insides came out very moist.
I am a stay-at-home mother to two lovely girls. I enjoy hunting down deals and couponing to help support my family. I am always looking for a quick and easy but nutritious meal for my family.
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