Crock-Pot Easy Pizza Soup

Crock-Pot Easy Pizza Soup

I was searching through my recipes and trying to find a decent soup that was not only quick to make, but something my two kids would think was tasty. My sister recommended Crock-Pot Easy Pizza Soup. It was a cold snowy day and my kids love pizza so why not try to come up with a recipe that combines the flavors of pizza but in a soup form!

I was game and the kids thought it was an exciting adventure too!

First, I cooked up my hamburger and drained it, and then added in some sausage (I used venison sausage because we are hunters in our family and I had some on hand, but any sausage will do…pork sausage, turkey sausage, etc). My children love sausage on their pizzas, and figured why not add a little more flavor.

The original recipe calls for a jar of spaghetti sauce, but you can easily substitute a store bought version, for a homemade version. The same for the canned tomato soup, substitute for a homemade version.

Since I was making this on a day that school was closed due to the weather, I went ahead and made some garlic bread with sliced bread. My two kids helped me with the garlic bread. We sliced the bread first to make sticks for dipping.

Topped with a little shredded cheddar cheese and a few slices of pepperoni, and we had a great lunch that my kids loved.

Print Recipe

Crock-Pot Easy Pizza Soup Recipe

• Course Soups and Stews
• Cuisine Italian

Print Recipe Crock-Pot Easy Pizza Soup Recipe Course Soups and Stews Cuisine Italian

Rating	Votes: 0 Rating: 0 You: Rate this recipe!
Servings	6People
Prep Time	20Minutes
Cook Time	6Hours LOW

Ingredients

• 52 Oz. tomato soup (Canned)
• 24 Oz. spaghetti sauce (Canned or homemade)
• 6 Cups water
• 1 Tablespoon Italian seasoning
• 1 Pound ground Italian sausage
• 1 Pound ground beef

Servings: People

Ingredients 52 Oz. tomato soup (Canned) 24 Oz. spaghetti sauce (Canned or homemade) 6 Cups water 1 Tablespoon Italian seasoning 1 Pound ground Italian sausage 1 Pound ground beef Servings: People

Rating Votes: 0 Rating: 0 You: Rate this recipe! Servings 6People Prep Time 20Minutes Cook Time 6Hours LOW

Instructions

1. Brown and drain the sausage.
2. Add all ingredients to the crock-pot.
3. Cook on LOW for 6 hours.
4. Serve and enjoy!

Recipe Notes

You can easily substitute the canned tomato soup for homemade tomato soup and you can also substitute the spaghetti sauce in a jar for a homemade version.

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