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Crock-Pot Caramel Apple Pie Dip
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4.55 from 11 votes

Crock-Pot Apple Pie Caramel Dip Recipe

This super easy recipe for Crock-Pot Caramel Apple Pie Dip is a crowd pleaser and with only 4 ingredients it is quick to throw together.
Prep Time15 minutes
Cook Time4 hours
Total Time4 hours 15 minutes
Course: Dips
Cuisine: American
Keyword: 10 Ingredients Or Less, 5 Ingredients Or Less, Apple, Autumn, Caramel, Easy Crock-Pot Recipes, Easy Recipes
Servings: 8 People
Calories: 433kcal
Author: Heidi Kennedy

Ingredients

Instructions

  • Peel, core and dice apples and place in the bottom of a small 3 quart slow cooker.
  • Sprinkle apples with cinnamon and allspice and stir to combine.
  • Pour fat-free caramel dip over apple and stir everything together.
  • Cover and cook on LOW for 4 hours.
  • Serve with cinnamon pita chips, graham crackers, or bagel chips and enjoy!

Notes

Serve with sliced apples, cinnamon chips, graham crackers or whatever your heart desires to dip into this yummy dip!

Nutrition

Calories: 433kcal | Carbohydrates: 107g | Protein: 4g | Fat: 0.2g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 491mg | Potassium: 99mg | Fiber: 3g | Sugar: 65g | Vitamin A: 50IU | Vitamin C: 5.8mg | Calcium: 80mg | Iron: 0.2mg