Transform a bag of frozen corn into the ultimate creamed corn with this easy slow cooker recipe. A great side dish to serve with dinner any night of the week or impress guests at the holidays with this great creamy corn recipe!
Prep Time5 minutesmins
Cook Time1 hourhr
Total Time1 hourhr5 minutesmins
Course: Side Dishes
Keyword: 10 Ingredients Or Less, Corn, Creamy, Easy Crock-Pot Recipes, Easy Recipes, Holiday Recipes, Holiday Side Dishes
Add all ingredients to a 3 to 5 quart slow cooker and stir to combine.
Cover and cook on HIGH for 1 to 2 hours or until the corn is thickened and creamy.
Serve and enjoy!
To double this recipe simply double the ingredients and cook in a 4 to 6 quart slow cooker cooking for 2 to 3 hours. To Triple this recipe, triple the ingredients and cook in a 6 quart or larger slow cooker for 3 to 4 hours. As with all slow cooker recipes, cook for the lowest time listed, check your dish to see if it is done and only cook longer if needed.