Crock-Pot Apple Pie Oatmeal Recipe
Wake up to the heavenly smell of apple pie in oatmeal form with this easy to prepare overnight steel cut oats recipe!
Servings: 8 People
Calories: 185kcal
Equipment
- 4 Quart Crock-Pot Or Larger
Ingredients
- 2 Cups Steel Cut Oatmeal
- 7 Cups Water
- 2 Large Apples peeled, cored and chopped
- ¾ Teaspoon Pure Vanilla Extract
- ½ Teaspoon Ground Cinnamon
- ¼ Teaspoon Ground Ginger
- ¼ Teaspoon Ground Nutmeg
Instructions
- Add the 2 Cups Steel Cut Oatmeal, 7 Cups Water, 2 Large Apples (peeled, cored and chopped), 3/4 Teaspoon Pure Vanilla Extract, 1/2 Teaspoon Ground Cinnamon, 1/4 Teaspoon Ground Ginger1/4 Teaspoon Ground Nutmeg to a 4 quart or larger slow cooker and stir everything together to mix.
- Cover and cook on LOW for 6 - 8 hours.
- Serve and enjoy.
Notes
If you have a programmable slow cooker that automatically switches to the WARM setting after the cooking time is done this recipe will keep well on WARM for several hours so you can sleep in! :)
Nutrition
Calories: 185kcal | Carbohydrates: 34g | Protein: 7g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 11mg | Potassium: 62mg | Fiber: 6g | Sugar: 6g | Vitamin A: 31IU | Vitamin C: 3mg | Calcium: 31mg | Iron: 2mg