This simple slow cooker meatball recipe is perfect for a tailgating party or any party really. With just 4 ingredients you can have these sweet and garlicy meatballs ready for the Crock-Pot in no time flat!
Keyword: 10 Ingredients Or Less, 5 Ingredients Or Less, Barbecue, Easy Crock-Pot Recipes, Easy Recipes, Garlic, Honey, Meatballs
Combine all ingredients in the bottom of a 5 quart or larger slow cooker and stir to throughly coat the meatballs in the sauce.
Cover and cook on HIGH for 4 hours or on LOW for 6 hours.
Serve and enjoy!
*Garlic Note - To make prep time even faster feel free to use jarred pre-minced garlic in this recipe. While normally fresh garlic is almost always better in flavor for this slow cooked recipe there really isn't much of a different in the final flavor.**Non-Stick Note - To make clean up easier you may wish to either line your slow cooker with a slow cooker liner or spray with non-stick cooking spray. However if you opt not to use a liner and have a sticky mess to clean up, be sure to check out our guide on how to clean a Crock-Pot.