Transform stale bread into a wonderfully sweet bread pudding that is reminiscent of pecan pie with this delicious recipe. This dessert is perfect served warm straight out of the slow cooker and can be topped with a scoop of vanilla ice cream to take it over the top!
Prep Time20 minutesmins
Cook Time1 hourhr
Total Time1 hourhr20 minutesmins
Course: Desserts
Cuisine: American
Keyword: 10 Ingredients Or Less, Bread Pudding, Cinnamon