You cannot go wrong with cheesy potatoes and broccoli and that is exactly what you will find in this slow cooker side dish recipe for Crock-Pot Au Gratin Potatoes & Broccoli. We cooked this recipe in our Casserole Crock-Pot but a 4 quart or larger regular slow cooker works too!
Nothing could be easier to make at home than these Crock-Pot Refried Beans! Simply toss dried pinto beans, a little onion, jalapeño, garlic, cumin, salt and pepper into your slow cooker, cover with water and let them simmer away until tender. Then give them a good mash!
This recipe for Crock-Pot Tuscan Bean Soup is one that we made at school where my children are learning how to make a healthy and delicious meals. This recipe is full of wonderful Italian flavor not to mention all the healthy vegetables and beans too!
Tender morsels of beef are slow cooked in a flavorful gravy in this recipe for Crock-Pot Beef Tips. Serve over cooked white or brown rice or egg noodles.
This recipe for Crock-Pot Calico Beans is the perfect side to make for your next BBQ or cookout. The beans are sweet (but not TOO sweet), savory & yum! Ground beef, bacon, a variety of beans are simmered away for hours in this sweet and savory recipe!