This simple 3 ingredient recipe for Crock-Pot Strawberry Brownies is a lovely dessert that is perfect for Valentine’s Day or any day you want a treat!
Slow Cooker Strawberry Brownies
With just 3 simple ingredients (strawberry cake mix, eggs and vegetable oil) you can whip up this EASY slow cooker recipe for strawberry brownies.
I choose to bake these brownies in my 3.5 quart casserole slow cooker so that the finished results look just like a traditionally baked brownie that was baked in the oven.
However, if you don’t have a casserole slow cooker, you can bake these brownies in a 6 quart or larger oval slow cooker.
For the cake mix I used Betty Crocker SuperMoist Strawberry Cake Mix but any brand of cake mix will work.
And if you want to try other flavors…try them out. I have made this recipe using a lemon cake mix and they come out fantastic!
These are perfect for a snack or dessert either plain or drizzled with a little icing.
However, one of my favorite ways to eat them is with fresh strawberries and whipped cream. YUM!
Equipment Needed For Crock-Pot Strawberry Brownies Recipe:
- 3.5 Quart Casserole Slow Cooker OR 6 Quart, 6.5 Quart Or 7 Quart Slow Cooker
- Medium Mixing Bowl
- Liquid Measuring Cup
- Dry Measuring Cups And Spoons
- Silicone Spatula
- Parchment Paper
- Non-Stick Cooking Spray
More Great Crockpot Desserts!
Crock-Pot Rhubarb Strawberry Crisp
Top this Slow Cooker Rhubarb Strawberry Crisp with fresh whipped cream or vanilla ice cream for the perfect summer dessert!
Crock-Pot Carrot Cake Dump Cake
With just 3 ingredients & a box of carrot cake mix you can create a dessert your family is going to love with this tasty Slow Cooker Carrot Cake Dump Cake!
Crock-Pot Hot Fudge Brownies
Just a few simple ingredients and you have delicious & chocolaty Slow Cooker Hot Fudge Brownies! No need to heat up your oven for this easy recipe!
Crock-Pot White Chocolate Raspberry Bread Pudding
Transform day-old bread into a dessert that is fit for any occasion with this delicious recipe for Slow Cooker White Chocolate Raspberry Bread Pudding!
Recipe Collections:
- 3.5 Quart Casserole Crock-Pot Recipes
- 6 Quart Crock-Pot Recipes
- 6.5 Quart Crock-Pot Recipes
- 7 Quart Crock-Pot Recipes
- Dessert Recipes
- Kid Friendly Crock-Pot Recipes
- Spring Recipes
- Summer Recipes
- Valentine’s Day Recipes
| Rating |
Rate this recipe!
|
| Servings | 12People |
| Prep Time | 5Minutes |
| Cook Time | 1.5 - 2Hours |
- 15.25 Ounces Boxed Strawberry Cake Mix Dry Mix Only
- 2 Large Eggs
- 1/3 Cup Vegetable Oil
|
Ingredients
Servings: People
|
|
- In a medium mixing bowl, mix together the strawberry cake mix, eggs and oil until moist and there are is no dry cake mix left in the bowl.
- Line the bottom of of a 3.5 quart casserole slow cooker OR a 6 quart or larger oval slow cooker with parchment paper and then spray the parchment paper with non-stick cooking spray.
- Pour batter into slow cooker and spread it evenly in the bottom.
- Cover and cook on HIGH for 1.5 to 2 hours or until the brownies are moist in the middle but not a wet batter.
- Turn slow cooker OFF and allow the brownies to cool completely.
- Lift the cooked brownies out of the slow cooker and remove the parchment paper.
- Cut into 12 servings and enjoy!
To dress up these strawberry brownies you can top them with a simple icing made from powdered sugar and milk or serve with fresh strawberries that have been macerated in sugar with a dollop of whipped cream.
[…] entertaining. I originally saw this recipe over at The Crock-Pot Ladies. You can see their recipe here. They have tons of great Crockpot […]