Crock-Pot Strawberry Brownies

This simple 5 ingredient recipe for Crock-Pot Strawberry Brownies is a lovely dessert that is perfect for Valentine’s Day or any day you want a treat!

Crock-Pot Strawberry Brownies

You will want to cook these in a larger crock-pot, 5 quart or more.   If you get the brownies too thick, they will brown on the sides before they cook in the middle.

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Crock-Pot Strawberry Brownies

Print Recipe Crock-Pot Strawberry Brownies

Rating	Votes: 0 Rating: 0 You: Rate this recipe!
Servings	12people

Ingredients

• 15.25 ounces Boxed Strawberry Cake Mix dry mix only
• 2 whole Eggs
• 1/3 cup Vegetable Oil
• 1/2 cup Powdered Sugar
• 3 tablespoons Milk

Servings: people

Ingredients 15.25 ounces Boxed Strawberry Cake Mix dry mix only 2 whole Eggs 1/3 cup Vegetable Oil 1/2 cup Powdered Sugar 3 tablespoons Milk Servings: people

Rating Votes: 0 Rating: 0 You: Rate this recipe! Servings 12people

Instructions

1. Mix ingredients in bowl.
2. Line the bottom of the crock-pot with foil and spray grease well.
3. Add mix into crock-pot.
4. Cook on high for 1 hour and 30 minutes to 2 hours. You want them moist in the middle, not the wet batter.
5. remove and cool.
6. Mix the icing together (add more milk if you need to)
7. Icing the top and serve.

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