Crock-Pot S’mores Lava Cake

Bursting with chocolate & all the flavors of the popular campfire dessert this recipe for Crock-Pot S’mores Lava Cake is chocolaty, warm and gooey!

Crock-Pot S’mores Lava Cake

My kids were having friends over for a sleepover. We are not big cupcake or cake eaters in this house but I thought my kids and their friends would like a little something sweet for dessert.

This recipe is so simple, with just 5 ingredients. You just make the cake mix and pudding according to the directions on the box. Layer the ingredients in the crock-pot…cake batter, mini marshmallows, pudding, chocolate chips and graham cracker crumbs.

Then cook it all on LOW for 2 hours.

The middle will still be gooey…thus a lava cake.

I put this recipe together as my kids friends were arriving for the sleepover. They played for a while and then ate some dinner. By the time dinner was over they were ready for a sweet nighttime snack!

I scooped spoons of the S’mores Lava Cake in bowls and then topped it with a scoop of vanilla ice cream. The kids tore into their bowls! A huge hit!!

I saved some for the neighbor (he does take my trash cans to the curb, least I could do is make him some cake).

Definitely a recipe I will make again.

Print Recipe

Crock-Pot S'mores Lava Cake Recipe

In addition to the ingredients listed below you will need whatever ingredients are called for to prepare the cake mix (usually eggs, oil and water) as well as the pudding mix (milk).

Print Recipe Crock-Pot S'mores Lava Cake Recipe In addition to the ingredients listed below you will need whatever ingredients are called for to prepare the cake mix (usually eggs, oil and water) as well as the pudding mix (milk).

Rating	Votes: 6 Rating: 4.5 You: Rate this recipe!
Servings	6people
Prep Time	15minutes
Cook Time	2 - 3hours on LOW

Ingredients

• 1 box Chocolate Cake Mix such as Duncan Hines brand
• 5.9 ounces Boxed Instant Chocolate Pudding Mix such as Jello brand
• 1/2 cup Miniature Marshmallows
• 1/2 cup Graham Crackers crushed
• 1/2 cup Semi-Sweet Chocolate Chips
• 2 large Eggs
• 1/3 cup Vegetable Oil
• 1 cup Water
• 2 cups Milk

Servings: people

Ingredients 1 box Chocolate Cake Mix such as Duncan Hines brand 5.9 ounces Boxed Instant Chocolate Pudding Mix such as Jello brand 1/2 cup Miniature Marshmallows 1/2 cup Graham Crackers crushed 1/2 cup Semi-Sweet Chocolate Chips 2 large Eggs 1/3 cup Vegetable Oil 1 cup Water 2 cups Milk Servings: people

Rating Votes: 6 Rating: 4.5 You: Rate this recipe! Servings 6people Prep Time 15minutes Cook Time 2 - 3hours on LOW

Instructions

1. Prepare the cake mix according to the box. Set aside.
2. Prepare the pudding mix according to the box. Set aside.
3. Pour the prepared cake batter into a greased 5 quart crock-pot.
4. Sprinkle the miniature marshmallows on top of the cake batter.
5. Pour the prepared pudding carefully on top of the mini marshmallows.
6. Sprinkle chocolate chips evenly on to of the pudding.
7. Sprinkle the crushed graham crackers evenly on top of the chocolate chips.
8. Cover and cook on LOW for 2 to 3 hours. Edges will be done and the center will be bubbly.

Nutrition Information

Calories: 1055kcal, Total Fat: 46g, Saturated Fat: 13g, Polyunsaturated Fat: 16g, Monounsaturated Fat: 12g, Cholesterol: 182mg, Sodium: 1155mg, Potassium: 181mg, Carbohydrates: 151g, Dietary Fiber: 6g, Sugars: 99g, Protein: 15g, Vitamin A: 5%, Calcium: 11%, Iron: 26%

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Nutrition information calculated based on a box of Duncan Hines cake mix, Jell-O pudding mix, 2 large eggs, 1/3 cup vegetable oil, 1 cup water and 2 cups 1% milk.

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