shares
Print Recipe - Jump to Recipe
Crock-Pot Hot Chocolate Oatmeal Recipe
This tasty hot chocolate oatmeal features steel cut oats and hot cocoa mix for a great chocolaty breakfast treat! Have fun stirring in chocolate chips and mini marshmallows right before eating.
Servings Prep Time
4Servings 5Minutes
Cook Time
6Hours
Servings Prep Time
4Servings 5Minutes
Cook Time
6Hours
Ingredients
Instructions
  1. Add the steel cut oats and water to a 5 quart or larger slow cooker. Stir to combine.
  2. Cover and cook on LOW for 6 hours, or until the oats are cooked and the water is absorbed.
  3. Remove lid and stir in the brown sugar, chocolate chips, hot chocolate mix and salt. Stir until everything is mixed in and the chocolate chips are melted.
  4. Serve, topped with additional chocolate chips and mini-marshmallows (if desired) and enjoy!
Recipe Notes

Non-Stick Note: To make clean up easier you may wish to either line your slow cooker with a slow cooker liner or spray with non-stick cooking spray.

Topping Note: This recipe may be topped with additional semi-sweet chocolate chips and miniature marshmallows (as pictured) right before serving. However, the nutritional information has been calculated without these two optional ingredients. If you are counting calories and other nutritional information you will need to take into account the additions if you decide to use them.

Gluten Free Note: We have marked this recipe as being Gluten-Free because the brands of steel cut oats and hot chocolate mix we used are gluten-free. That being said, if you are on a gluten-free diet it is always a good idea to read all labels of the ingredients you use to make sure that they are indeed gluten-free and meet your dietary needs.

Nutrition Information
Nutrition Facts
Crock-Pot Hot Chocolate Oatmeal Recipe
Amount Per Serving
Calories 569 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Sodium 385mg 16%
Potassium 102mg 3%
Total Carbohydrates 103g 34%
Dietary Fiber 6g 24%
Sugars 59g
Protein 8g 16%
Calcium 2%
Iron 18%
* Percent Daily Values are based on a 2000 calorie diet.
shares