Serve this easy Crock-Pot Cube Steak over rice or noodles. Just two ingredients! Strips of cube steak are simmered in cream of mushroom soup until tender.
Crock-Pot Cube Steak
Thanks to CPL reader Joy Carlton for sending us this super simple recipe for Crock-Pot Cube Steak! There are only 2 ingredients which makes this recipe easy easy easy! Serve this tender beef over rice (white or brown) or noodles for a hearty meal. Because cube steak is already a tenderized cut of meat you can only imagine that when it is simmered for several hours in a slow cooker how melt in your mouth tender this beef is going to be!
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Products Used In This Crock-Pot Cube Steak Recipe: