Crock-Pot Cinnamon Cranberry Tea

Crock-Pot Cinnamon Cranberry Tea

This is a nice warming beverage that you can whip up in your slow cooker. Different than your typical hot apple cider.

Print Recipe

Crock-Pot Cinnamon Cranberry Tea

• Course Beverages

Print Recipe Crock-Pot Cinnamon Cranberry Tea Course Beverages

Rating	Votes: 0 Rating: 0 You: Rate this recipe!
Prep Time	15minutes
Cook Time	90minutes

Ingredients

• 16 ounces canned jellied cranberry sauce
• 12 ounces frozen orange juice concentrate 2 cans, thawed
• 1 cup granulated sugar
• 5 teaspoons lemon juice freshly squeezed
• 3 whole cinnamon sticks
• 25 whole cloves
• 4 quarts water

Servings:

Ingredients 16 ounces canned jellied cranberry sauce 12 ounces frozen orange juice concentrate 2 cans, thawed 1 cup granulated sugar 5 teaspoons lemon juice freshly squeezed 3 whole cinnamon sticks 25 whole cloves 4 quarts water Servings:

Rating Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 15minutes Cook Time 90minutes

Instructions

1. In mesh bag (spice bag if you have it), put cinnamon sticks and cloves.
2. Add 4 cups water to Crock-Pot and place bag in water. If you do not have a bag, add cinnamon and cloves to water and then strain out when done.
3. Cook on High for 1 hour then remove spices.
4. Add remaining ingredients to crock-pot.
5. Cook on low stirring until cranberry sauce has melted and is mixed in.
6. Serve on low and add one cinnamon stick back (for decoration and a little extra flavor)

Powered byWP Ultimate Recipe