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You are here: Home / Recipes / Crock-Pot Chocolate Lava Cake

Crock-Pot Chocolate Lava Cake

Written by: Crock-Pot Ladies 2 Comments

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Crock-Pot Chocolate Lava Cake

Craving something hot & chocolaty for dessert? Look no further than this rich dessert recipe for Crock-Pot Chocolate Lava Cake! Serve with ice cream!

Crock-Pot Chocolate Lava Cake

Crock-Pot Chocolate Lava Cake

Everyone loves chocolate right? This recipe for Crock-Pot Chocolate Lava cake is ooey and gooey and just to-die-for! This is a cake you definitely want to eat warm right out of the slow cooker. Serve with some ice cream which gets all melt-y from the heat of the cake and you have one hot chocolaty mess of a dessert.

Hey, if you cannot get messy with dessert when can you?

Print Recipe
Crock-Pot Chocolate Lava Cake Recipe
Print Recipe
Crock-Pot Chocolate Lava Cake Recipe
Rating
Votes: 4
Rating: 3.25
You:
Rate this recipe!
Servings 8People
Prep Time 10Minutes
Cook Time 2 - 3Hours On HIGH
Ingredients
  • 1 box Devil's Food Cake Mix
  • 3 whole Eggs
  • 1/3 cup Vegetable Oil
  • 1 2/3 cup Water
  • 3.9 ounces Chocolate Instant Pudding Mix
  • 2 cups Milk
  • 2 cups Semi-Sweet Chocolate Chips
Servings: People
Ingredients
  • 1 box Devil's Food Cake Mix
  • 3 whole Eggs
  • 1/3 cup Vegetable Oil
  • 1 2/3 cup Water
  • 3.9 ounces Chocolate Instant Pudding Mix
  • 2 cups Milk
  • 2 cups Semi-Sweet Chocolate Chips
Servings: People
Rating
Votes: 4
Rating: 3.25
You:
Rate this recipe!
Servings 8People
Prep Time 10Minutes
Cook Time 2 - 3Hours On HIGH
Instructions
  1. In a bowl, add cake mix, vegetable oil, eggs and water.
  2. Mix well.
  3. In another bowl, mix pudding mix and milk.
  4. In a 3qt or larger crock-pot, add the chocolate cake mix.
  5. Then add the pudding mix (DO NOT mix these)
  6. Next add the 2 cups of Chocolate morsels to the center of the mixture.
  7. Cook on HIGH for 2 to 3 hours.
  8. The cake is done when a knife comes out clean from the center. You will have some pudding on this but you will also have solid cake mix.
  9. Place a large plate with a lip or edge over the top of the crock-pot.
  10. Flip the crock-pot over and empty the contents on the plate.
  11. Be careful as the mixture is hot and steam will be forced out.
  12. Let slightly cool and serve.
If you like this recipe or find it useful, it would be lovely if you would consider leaving a nice 4 or 5 star rating. Rating is done by clicking on the stars above.
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Filed Under: Desserts Tagged With: 10 Ingredients Or Less, Cake, Cake Mix, Chocolate, Chocolate Cake Mix, Chocolate Chips, Chocolate Pudding, Chocolate Pudding Instant Mix, Chocolate Pudding Mix, Eggs, Kid Friendly, Milk, Oil, Pudding, Semi-Sweet Chocolate Chips, Vegetarian

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Comments

  1. Choc Chip Uru says

    April 19, 2012 at 6:23 PM

    You don’t get more molten than this! Nice work 😀

    Cheers
    Choc Chip Uru

    Reply

Trackbacks

  1. National Chocolate Cake Day: 7 Chocolate Cakes | A Life in Balance says:
    January 27, 2014 at 4:00 AM

    […] Crock-Pot Chocolate Lava Cake from Crockpot Ladies […]

    Reply

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