Crock-Pot Blueberry Breakfast Casserole
  1. Line the crock-pot with a crock-pot liner or spray the inside of the crock-pot with cooking oil.
  2. Add in the cubed french bread.
  3. Sprinkle the blueberries on top of the bread pieces.
  4. In a bowl using a hand mixer, mix the remaining ingredients together.
  5. Pour this mixture on top of the bread and blueberries.
  6. Cook on low for 4 hours.
  7. Serve

You are gonna love these!