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Crock-Pot Bacon Wrapped Apple Barbecue Chicken Recipe
Chicken tenderloins are wrapped in bacon and then cooked in the slow cooker with apples, barbecue sauce and balsamic vinegar for a super tasty chicken dish everyone is going to love!
Servings Prep Time
6Servings 15Minutes
Cook Time
4 – 8Hours
Servings Prep Time
6Servings 15Minutes
Cook Time
4 – 8Hours
Ingredients
Instructions
  1. Wrap each piece of chicken tenderloin with a half slice of bacon.
  2. Placed wrapped chicken in the bottom of a 6 quart or larger (it is okay if they overlap)
  3. In a bowl mix the diced apples, BBQ sauce, balsamic vinegar and thyme (if using).
  4. Pour apple mixture over chicken.
  5. Cover and cook on HIGH for 4 hours or on LOW for 8 hours.
  6. To serve pull chicken pieces out and spoon some of the apple mixture over top.
  7. Enjoy!
Nutrition Information
Nutrition Facts
Crock-Pot Bacon Wrapped Apple Barbecue Chicken Recipe
Amount Per Serving
Calories 220 Calories from Fat 54
% Daily Value*
Total Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 46mg 15%
Sodium 814mg 34%
Potassium 267mg 8%
Total Carbohydrates 21g 7%
Dietary Fiber 3g 12%
Sugars 12g
Protein 21g 42%
Vitamin A 2%
Vitamin C 15%
Calcium 1%
Iron 5%
* Percent Daily Values are based on a 2000 calorie diet.