Crock-Pot Bacon Cheese Dip Recipe
This warm and cheesy dip is the perfect dip to set out for any party but the guys in particular love this bacon packed dip! There is also no American processed cheese (AKA Velveeta) in this yummy dip!
Servings Prep Time
10people 30minutes
Cook Time
3hours on LOW
Servings Prep Time
10people 30minutes
Cook Time
3hours on LOW
Ingredients
Instructions
  1. Add all ingredients to a 3 to 4 quart slow cooker and stir to combine.
  2. Cover and cook on LOW for 3 hours, stirring every hour to make sure the cheese melts evenly.
  3. When everything is melted and combined, turn slow cooker to WARM setting to keep dip warm for up to 2 hours.
  4. Serve with sturdy chips or crackers.

You are gonna love these!