shares
Print Recipe - Jump to Recipe
Crock-Pot Apple Dump Cake Recipe
An easy and quick crock-pot dessert recipe. Just dump and go!
Servings Prep Time
12people 10minutes
Cook Time
2.5hours on LOW
Servings Prep Time
12people 10minutes
Cook Time
2.5hours on LOW
Ingredients
Instructions
  1. Empty the can of apple pie filling into the bottom of a 6 quart slow cooker and spread evenly over the bottom.
  2. Sprinkle the cinnamon and sugar evenly over the pie filling.
  3. Next, sprinkle the dry cake mix over the top of the pie filling.
  4. Lastly, pour the melted butter evenly over the top of the dry cake mix.
  5. Cover and cook on LOW for 2.5 hours.
  6. The middle of the dump cake will be moist and sticky but not totally liquid.
  7. To serve, spoon dump cake into a bowl and eat plain or top with vanilla ice cream or sweetened whipped cream.
Recipe Notes

Serve hot, warm or cold topped with ice cream or whipped cream. Or plain, that works too!

shares