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Crock-Pot All In Hot Dip
Serve this warm, gooey and cheesy dip with your favorite tortilla chips for a dip everyone will love!
Servings Prep Time
16people 15minutes
Cook Time
1 – 2hours on HIGH
Servings Prep Time
16people 15minutes
Cook Time
1 – 2hours on HIGH
Ingredients
Instructions
  1. On the stove, cook and drain the ground beef and sausage.
  2. Add cooked ground beef, sausage and remaining ingredients into a 4 quart slow cooker.
  3. Cover and cook on HIGH for 1 to 2 hours, stirring occasionally until the cheese is melted.
  4. Turn slow cooker to the WARM setting to keep it warm while serving. Serve with chips or crackers.
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