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Crock-Pot Swedish Meatballs Recipe
Servings Prep Time
8people 15minutes
Cook Time
4hours on HIGH
Servings Prep Time
8people 15minutes
Cook Time
4hours on HIGH
Ingredients
Instructions
  1. In a bowl, mix the mushroom soup and beef broth.
  2. Add remaining seasonings, and mix well.
  3. Add meatballs to crock-pt and cover with liquid mixture.
  4. Cook on HIGH for 3.5 hours.
  5. Add in 1 cup sour cream and mix well.
  6. Cook an additional 30 minutes on HIGH.
Nutrition Information
Nutrition Facts
Crock-Pot Swedish Meatballs Recipe
Amount Per Serving
Calories 307 Calories from Fat 198
% Daily Value*
Total Fat 22g 34%
Saturated Fat 9g 45%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 8g
Cholesterol 86mg 29%
Sodium 1125mg 47%
Potassium 311mg 9%
Total Carbohydrates 13g 4%
Dietary Fiber 1g 4%
Sugars 3g
Protein 15g 30%
Vitamin A 7%
Vitamin C 1%
Calcium 7%
Iron 15%
* Percent Daily Values are based on a 2000 calorie diet.
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