Name: Crock-Pot Salsa Chicken with Beans Recipe
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Ingredients: 2 Pounds Boneless Skinless Chicken Breasts; 16 Ounces Salsa; 14 ½ Ounces Canned Pinto Beans (drained and rinsed); 1 Cup Frozen Corn; 1 Medium Yellow Onion (Diced)

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This recipe for Crock-Pot Salsa Chicken with Beans is a huge hit with everyone who make it. An easy 5-ingredient slow cooker recipe!

Slow Cooker Salsa Chicken with Beans

Wow it seems that Crock-Pot Salsa Chicken is a popular dish with the crock-pot cooking crowd because reader Mel Antone has sent us another one! Each recipe seems to be a bit different!

Special Diets

Gluten Free | Low Calorie | Low Carb | Low Fat | Low Sugar

This recipe for Crock-Pot Salsa Chicken With Beans is Weight Watchers Friendly on the new Personal Points plan. You can see the WW personal points for this recipe here on the Weight Watchers website. Click here for MORE of our Weight Watchers Recipes

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