Crock-Pot Tangy Cranberry Party Meatballs




Crock-Pot Tangy Cranberry Party MeatballsThis was the second variation of Party Meatballs I made today.   This had a slight more tangy taste to it then the Party Meatballs using Grape Jelly.   The chili sauce flavor came thru more in the sauce.  Still a good meatball.

Crock-Pot Tangy Cranberry Party Meatballs
Crock-Pot Tangy Cranberry Party Meatballs
Crock-Pot Tangy Cranberry Party Meatballs
Crock-Pot Tangy Cranberry Party Meatballs
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Prep Time 15minutes
Cook Time 180minutes
Ingredients
  • 32 Oz. Meatballs (1 bag frozen pre-cooked. Or you may use your own homemade cooked and frozen meatballs)
  • 14 Oz. Cranberry Sauce (1 can)
  • 12 Oz. Chili Sauce (1 jar; such as Heinz brand)
Ingredients
  • 32 Oz. Meatballs (1 bag frozen pre-cooked. Or you may use your own homemade cooked and frozen meatballs)
  • 14 Oz. Cranberry Sauce (1 can)
  • 12 Oz. Chili Sauce (1 jar; such as Heinz brand)
Rating
  • 1
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  • 3
  • 4
  • 5
Votes: 0
Rating: 0
You:
Rate this recipe!
Prep Time 15minutes
Cook Time 180minutes
Instructions
  1. Combine ingredients in crock-pot.
  2. Cook on low for 3 hours.
  3. Serve.
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