Use your slow cooker to make homemade Crock-Pot Strawberry Preserves. Great on toast or in place of jelly with peanut butter. Use canning jars to store.
Crock-Pot Strawberry Preserves
I had some leftover strawberries that I wanted to use before they went bad. Making strawberry preserves was perfect.
I prefer to use the warm feature on the crock-pot. If yours does not have this, the low will be okay but watch your time and stir well. If you have an older crock-pot, the low setting will work just fine.