Crock-Pot Sour Cream Mashed Potatoes

Crock-Pot Sour Cream Mashed PotatoesThis is a family favorite at Holiday’s.   A cousin has been brining these for the last two years, and they are gone before she leaves.

Crock-Pot Sour Cream Mashed Potatoes
Crock-Pot Sour Cream Mashed Potatoes
Crock-Pot Sour Cream Mashed Potatoes
Crock-Pot Sour Cream Mashed Potatoes
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Servings 8-10
Ingredients
Ingredients
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Servings 8-10
Instructions
  1. In a saucepan, heat water and butter. Bring to a slight boil.
  2. Add milk, cream cheese, sour cream and garlic and stir until warm.
  3. Add in potato flakes and stir until there are no lumps.
  4. Add potato mixture to a 3 qt crock-pot.
  5. Heat on low for 3 hours.
  6. Serve from crock-pot.
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Comments

  1. Linda says

    I am wondering how this recipe would be with gravy at Thanksgiving. It seems so easy and it would be out of the way and done with and not something to do at the last minute?

    • Lady Katie says

      I would put the gravy in a separate crock-pot on warm. And yes, then it is out of the way and off the stove and ready to go. Crock-pots can help free up your time in the kitchen on holidays.

      • Linda says

        Thank you. I just saw you reply. I’m going to try this for Thanksgiving. I think it will save me a lot of last minute hassles.
        Linda

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