This is similar to a Weight Watchers Take 5 Cookbook recipe that I used to make on the stove-top. But I always added some kind of meat because I just couldn’t live without it. Now I’m really trying to eat more vegetarian meals so I tried this without any meat and in the crock-pot. It is a very hearty meal. You could serve this with some crusty bread or cornbread and your family would be more than satisfied. I love that this is so simple but so satisfying. I ate leftovers for lunch for a few days!
Now that we shared our recipe, it’s your turn! Link up your recipes from your blog below in our Whip It Up Wednesday blog party! Grab our button or link back to this post so everyone can join in on the fun please. It does not need to be a crock-pot recipe. We’d love to see what you are cooking this week!
// ]]>Linked up at Moosewood Monday (Vegetarian Recipes)